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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 1
2004 1
2005 4
2006 1
2007 6
2008 3
2009 1
2010 4
2011 3
2012 7
2013 5
2014 5
2015 2
2016 7
2017 9
2018 5
2019 2
2020 6
2021 3
2022 0
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63 results
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Page 1
Bioactive compounds in berries relevant to human health.
Battino M, Beekwilder J, Denoyes-Rothan B, Laimer M, McDougall GJ, Mezzetti B. Battino M, et al. Among authors: mcdougall gj. Nutr Rev. 2009 May;67 Suppl 1:S145-50. doi: 10.1111/j.1753-4887.2009.00178.x. Nutr Rev. 2009. PMID: 19453670 Review.
Recommendations for standardizing nomenclature for dietary (poly)phenol catabolites.
Kay CD, Clifford MN, Mena P, McDougall GJ, Andres-Lacueva C, Cassidy A, Del Rio D, Kuhnert N, Manach C, Pereira-Caro G, Rodriguez-Mateos A, Scalbert A, Tomás-Barberán F, Williamson G, Wishart DS, Crozier A. Kay CD, et al. Among authors: mcdougall gj. Am J Clin Nutr. 2020 Oct 1;112(4):1051-1068. doi: 10.1093/ajcn/nqaa204. Am J Clin Nutr. 2020. PMID: 32936878 Free PMC article.
Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenols.
Bohn T, McDougall GJ, Alegría A, Alminger M, Arrigoni E, Aura AM, Brito C, Cilla A, El SN, Karakaya S, Martínez-Cuesta MC, Santos CN. Bohn T, et al. Among authors: mcdougall gj. Mol Nutr Food Res. 2015 Jul;59(7):1307-23. doi: 10.1002/mnfr.201400745. Epub 2015 Jun 3. Mol Nutr Food Res. 2015. PMID: 25988374 Free PMC article. Review.
63 results