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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2003 2
2004 3
2005 5
2006 3
2007 6
2008 4
2009 2
2010 3
2011 3
2012 5
2013 7
2014 7
2015 9
2016 11
2017 8
2018 8
2019 3
2020 2
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79 results
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Page 1
Studies on the Presence of Mycotoxins in Biological Samples: An Overview.
Escrivá L, Font G, Manyes L, Berrada H. Escrivá L, et al. Among authors: font g. Toxins (Basel). 2017 Aug 18;9(8):251. doi: 10.3390/toxins9080251. Toxins (Basel). 2017. PMID: 28820481 Free PMC article. Review.
Editorial: Mechanism of mycotoxins.
Font G, Ruiz MJ. Font G, et al. Food Chem Toxicol. 2019 Jan;123:520-521. doi: 10.1016/j.fct.2018.11.044. Epub 2018 Nov 20. Food Chem Toxicol. 2019. PMID: 30468842 No abstract available.
In vitro mechanisms of Beauvericin toxicity: A review.
Mallebrera B, Prosperini A, Font G, Ruiz MJ. Mallebrera B, et al. Among authors: font g. Food Chem Toxicol. 2018 Jan;111:537-545. doi: 10.1016/j.fct.2017.11.019. Epub 2017 Dec 22. Food Chem Toxicol. 2018. PMID: 29154952 Review.
Assessment of metal levels in foodstuffs from the Region of Valencia (Spain).
Marín S, Pardo O, Sánchez A, Sanchis Y, Vélez D, Devesa V, Font G, Yusà V. Marín S, et al. Among authors: font g. Toxicol Rep. 2018 May 21;5:654-670. doi: 10.1016/j.toxrep.2018.05.005. eCollection 2018. Toxicol Rep. 2018. PMID: 30003045 Free PMC article.
Bioaccessibility and decomposition of cylindrospermopsin in vegetables matrices after the application of an in vitro digestion model.
Maisanaba S, Guzmán-Guillén R, Valderrama R, Meca G, Font G, Jos Á, Cameán AM. Maisanaba S, et al. Among authors: font g. Food Chem Toxicol. 2018 Oct;120:164-171. doi: 10.1016/j.fct.2018.07.013. Epub 2018 Jul 6. Food Chem Toxicol. 2018. PMID: 29981788
HPLC-UV/Vis-APCI-MS/MS Determination of Major Carotenoids and Their Bioaccessibility from "Delica" (Cucurbita maxima) and "Violina" (Cucurbita moschata) Pumpkins as Food Traceability Markers.
Bergantin C, Maietti A, Tedeschi P, Font G, Manyes L, Marchetti N. Bergantin C, et al. Among authors: font g. Molecules. 2018 Oct 27;23(11):2791. doi: 10.3390/molecules23112791. Molecules. 2018. PMID: 30373266 Free PMC article.
Micronucleus induction and cell cycle alterations produced by deoxynivalenol and its acetylated derivatives in individual and combined exposure on HepG2 cells.
Juan-García A, Taroncher M, Font G, Ruiz MJ. Juan-García A, et al. Among authors: font g. Food Chem Toxicol. 2018 Aug;118:719-725. doi: 10.1016/j.fct.2018.06.024. Epub 2018 Jun 15. Food Chem Toxicol. 2018. PMID: 29908960
Dietary exposure and risk assessment of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and dioxin-like polychlorinated biphenyls of the population in the Region of Valencia (Spain).
Quijano L, Marín S, Millan E, Yusà V, Font G, Pardo O. Quijano L, et al. Among authors: font g. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Apr;35(4):740-749. doi: 10.1080/19440049.2017.1414960. Epub 2018 Jan 15. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29219742
Transcriptional study after Beauvericin and Enniatin B combined exposure in Jurkat T cells.
Escrivá L, Alonso-Garrido M, Font G, Manyes L. Escrivá L, et al. Among authors: font g. Food Chem Toxicol. 2019 Aug;130:122-129. doi: 10.1016/j.fct.2019.05.018. Epub 2019 May 14. Food Chem Toxicol. 2019. PMID: 31100301
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