Guowei Shu - Search Results

Year	Number of Results
2014	2
2015	6
2016	1
2017	3
2018	6
2019	5
2020	5
2021	3
2022	3
2023	1

1

Antihypertensive Potential of Plant Foods: Research Progress and Prospect of Plant-Derived Angiotensin-Converting Enzyme Inhibition Compounds.

Chen L, Wang L, Shu G, Li J. Chen L, et al. Among authors: shu g. J Agric Food Chem. 2021 May 12;69(18):5297-5305. doi: 10.1021/acs.jafc.1c02117. Epub 2021 May 3. J Agric Food Chem. 2021. PMID: 33939411 Review.

2

Preparation of Saccharomyces boulardii powder by spray drying: thermoprotectants optimization and stability evaluation.

Shu G, Li B, Dai C, Chen L, Yang X, Lei Z, Zhang M, Guo Y. Shu G, et al. Prep Biochem Biotechnol. 2022;52(9):1078-1086. doi: 10.1080/10826068.2022.2028638. Epub 2022 Feb 2. Prep Biochem Biotechnol. 2022. PMID: 35108154

3

Antihypertensive potential of fermented milk: the contribution of lactic acid bacteria proteolysis system and the resultant angiotensin-converting enzyme inhibitory peptide.

Chen L, Wang L, Li J, Shu G. Chen L, et al. Among authors: shu g. Food Funct. 2021 Nov 15;12(22):11121-11131. doi: 10.1039/d1fo02435c. Food Funct. 2021. PMID: 34657947 Review.

4

Analysis of the complexation process between starch molecules and trilinolenin.

Chen Z, Huang J, Pu H, Yang Q, Fang C, Shu G. Chen Z, et al. Among authors: shu g. Int J Biol Macromol. 2020 Dec 15;165(Pt A):44-49. doi: 10.1016/j.ijbiomac.2020.09.139. Epub 2020 Sep 25. Int J Biol Macromol. 2020. PMID: 32987075

5

Microencapsulation of Lactobacillus Acidophilus by Xanthan-Chitosan and Its Stability in Yoghurt.

Shu G, He Y, Chen L, Song Y, Meng J, Chen H. Shu G, et al. Polymers (Basel). 2017 Dec 20;9(12):733. doi: 10.3390/polym9120733. Polymers (Basel). 2017. PMID: 30966036 Free PMC article.

6

Comprehensive optimization of composite cryoprotectant for Saccharomyces boulardii during freeze-drying and evaluation of its storage stability.

Guowei S, Yang X, Li C, Huang D, Lei Z, He C. Guowei S, et al. Prep Biochem Biotechnol. 2019;49(9):846-857. doi: 10.1080/10826068.2019.1630649. Epub 2019 Jun 27. Prep Biochem Biotechnol. 2019. PMID: 31244369

7

The analysis of the effects of high hydrostatic pressure (HHP) on amylose molecular conformation at atomic level based on molecular dynamics simulation.

Zhi-Guang C, Hong-Hui Z, Keipper W, Hua-Yin P, Qi Y, Chen-Lu F, Guo-Wei S, Jun-Rong H. Zhi-Guang C, et al. Food Chem. 2020 Oct 15;327:127047. doi: 10.1016/j.foodchem.2020.127047. Epub 2020 May 19. Food Chem. 2020. PMID: 32454269

8

UHPLC-Q-Exactive Orbitrap MS/MS-Based Untargeted Metabolomics and Molecular Networking Reveal the Differential Chemical Constituents of the Bulbs and Flowers of Fritillaria thunbergii.

Li X, Wang P, Tong Y, Liu J, Shu G. Li X, et al. Among authors: shu g. Molecules. 2022 Oct 16;27(20):6944. doi: 10.3390/molecules27206944. Molecules. 2022. PMID: 36296537 Free PMC article.

9

Comprehensive Understanding of the Relationship between Bioactive Compounds of Black Tea and its Angiotensin Converting Enzyme (ACE) Inhibition and Antioxidant Activity.

Wang L, Ma L, Zhao Y, Shu G, Li J, Chen L. Wang L, et al. Among authors: shu g. Plant Foods Hum Nutr. 2021 Jun;76(2):226-232. doi: 10.1007/s11130-021-00896-6. Epub 2021 May 14. Plant Foods Hum Nutr. 2021. PMID: 33988839

10

Microencapsulation of Bifidobacterium bifidum BB01 by xanthan-chitosan: preparation and its stability in pure milk.

Shu G, He Y, Chen L, Song Y, Meng J, Chen H. Shu G, et al. Artif Cells Nanomed Biotechnol. 2018;46(sup1):588-596. doi: 10.1080/21691401.2018.1431652. Epub 2018 Jan 29. Artif Cells Nanomed Biotechnol. 2018. PMID: 29378467

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