Han-Sub Jang - Search Results

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Year	Number of Results
2010	1
2013	1
2023	1
2024	0

Page 1

Development of a Gene-Based Soybean-Origin Discrimination Method Using Allele-Specific Polymerase Chain Reaction.

Jung KC, Kim BY, Kim MJ, Kim NK, Kang J, Kim YH, Park HM, Jang HS, Shin HC, Kim TJ. Jung KC, et al. Among authors: jang hs. Foods. 2023 Dec 16;12(24):4497. doi: 10.3390/foods12244497. Foods. 2023. PMID: 38137303 Free PMC article.

Incidence and levels of deoxynivalenol, fumonisins and zearalenone contaminants in animal feeds used in Korea in 2012.

Kim DH, Lee IH, Do WH, Nam WS, Li H, Jang HS, Lee C. Kim DH, et al. Among authors: jang hs. Toxins (Basel). 2013 Dec 23;6(1):20-32. doi: 10.3390/toxins6010020. Toxins (Basel). 2013. PMID: 24366207 Free PMC article.

Occurrence of ochratoxin A in Korean red paprika and factors to be considered in prevention strategy.

Ahn J, Kim D, Jang HS, Kim Y, Shim WB, Chung DH. Ahn J, et al. Among authors: jang hs. Mycotoxin Res. 2010 Nov;26(4):279-86. doi: 10.1007/s12550-010-0067-2. Epub 2010 Aug 26. Mycotoxin Res. 2010. PMID: 23605491

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