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Year Number of Results
2011 1
2015 2
2016 2
2017 1
2018 3
2019 3
2020 1
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The complexity of sustainable diets.
Tuomisto HL. Tuomisto HL. Nat Ecol Evol. 2019 May;3(5):720-721. doi: 10.1038/s41559-019-0875-5. Nat Ecol Evol. 2019. PMID: 30988495 No abstract available.
Importance of considering environmental sustainability in dietary guidelines.
Tuomisto HL. Tuomisto HL. Lancet Planet Health. 2018 Aug;2(8):e331-e332. doi: 10.1016/S2542-5196(18)30174-8. Lancet Planet Health. 2018. PMID: 30082046 Free article. No abstract available.
Effect of environmental changes on vegetable and legume yields and nutritional quality.
Scheelbeek PFD, Bird FA, Tuomisto HL, Green R, Harris FB, Joy EJM, Chalabi Z, Allen E, Haines A, Dangour AD. Scheelbeek PFD, et al. Among authors: tuomisto hl. Proc Natl Acad Sci U S A. 2018 Jun 26;115(26):6804-6809. doi: 10.1073/pnas.1800442115. Epub 2018 Jun 11. Proc Natl Acad Sci U S A. 2018. PMID: 29891659 Free PMC article.
Meta-analysis of greenhouse gas emissions from anaerobic digestion processes in dairy farms.
Miranda ND, Tuomisto HL, McCulloch MD. Miranda ND, et al. Among authors: tuomisto hl. Environ Sci Technol. 2015 Apr 21;49(8):5211-9. doi: 10.1021/acs.est.5b00018. Epub 2015 Apr 3. Environ Sci Technol. 2015. PMID: 25790272
The role of dung beetles in reducing greenhouse gas emissions from cattle farming.
Slade EM, Riutta T, Roslin T, Tuomisto HL. Slade EM, et al. Among authors: tuomisto hl. Sci Rep. 2016 Jan 5;6:18140. doi: 10.1038/srep18140. Sci Rep. 2016. PMID: 26728164 Free PMC article.
Effects of environmental change on population nutrition and health: A comprehensive framework with a focus on fruits and vegetables.
Tuomisto HL, Scheelbeek PFD, Chalabi Z, Green R, Smith RD, Haines A, Dangour AD. Tuomisto HL, et al. Wellcome Open Res. 2017 Mar 28;2:21. doi: 10.12688/wellcomeopenres.11190.2. eCollection 2017. Wellcome Open Res. 2017. PMID: 29511740 Free PMC article.
Development and testing of a European Union-wide farm-level carbon calculator.
Tuomisto HL, De Camillis C, Leip A, Nisini L, Pelletier N, Haastrup P. Tuomisto HL, et al. Integr Environ Assess Manag. 2015 Jul;11(3):404-16. doi: 10.1002/ieam.1629. Epub 2015 May 11. Integr Environ Assess Manag. 2015. PMID: 25655187 Free PMC article.
The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review.
Alae-Carew C, Nicoleau S, Bird FA, Hawkins P, Tuomisto HL, Haines A, Dangour AD, Scheelbeek PFD. Alae-Carew C, et al. Among authors: tuomisto hl. Environ Res Lett. 2020 Feb;15(2):023002. doi: 10.1088/1748-9326/ab5cc0. Epub 2019 Nov 28. Environ Res Lett. 2020. PMID: 32021645 Free PMC article.
Environmental impacts of cultured meat production.
Tuomisto HL, de Mattos MJ. Tuomisto HL, et al. Environ Sci Technol. 2011 Jul 15;45(14):6117-23. doi: 10.1021/es200130u. Epub 2011 Jun 17. Environ Sci Technol. 2011. PMID: 21682287
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