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2021 9
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Page 1
Covid-19 pandemic effects on food safety - Multi-country survey study.
Djekic I, Nikolić A, Uzunović M, Marijke A, Liu A, Han J, Brnčić M, Knežević N, Papademas P, Lemoniati K, Witte F, Terjung N, Papageorgiou M, Zinoviadou KG, Dalle Zotte A, Pellattiero E, Sołowiej BG, Guiné RPF, Correia P, Sirbu A, Vasilescu L, Semenova AA, Kuznetsova OA, Vrabič Brodnjak U, Pateiro M, Lorenzo JM, Getya A, Kodak T, Tomasevic I. Djekic I, et al. Food Control. 2021 Apr;122:107800. doi: 10.1016/j.foodcont.2020.107800. Epub 2020 Dec 1. Food Control. 2021. PMID: 33281304 Free PMC article.
What Is the Color of Milk and Dairy Products and How Is It Measured?
Milovanovic B, Djekic I, Miocinovic J, Djordjevic V, Lorenzo JM, Barba FJ, Mörlein D, Tomasevic I. Milovanovic B, et al. Among authors: djekic i. Foods. 2020 Nov 8;9(11):1629. doi: 10.3390/foods9111629. Foods. 2020. PMID: 33171601 Free PMC article. Review.
Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare.
Tomasevic I, Bahelka I, Čítek J, Čandek-Potokar M, Djekić I, Getya A, Guerrero L, Ivanova S, Kušec G, Nakov D, Sołowiej B, Stoica M, Szabó C, Tudoreanu L, Weiler U, Font-I-Furnols M. Tomasevic I, et al. Among authors: djekic i. Animals (Basel). 2020 Jul 17;10(7):1220. doi: 10.3390/ani10071220. Animals (Basel). 2020. PMID: 32709096 Free PMC article.
Modelling Processes and Products in the Cereal Chain.
Carvalho O, Charalambides MN, Djekić I, Athanassiou C, Bakalis S, Benedito J, Briffaz A, Castañé C, Della Valle G, de Sousa IMN, Erdogdu F, Feyissa AH, Kavallieratos NG, Koulouris A, Pojić M, Raymundo A, Riudavets J, Sarghini F, Trematerra P, Tonda A. Carvalho O, et al. Among authors: djekic i. Foods. 2021 Jan 4;10(1):82. doi: 10.3390/foods10010082. Foods. 2021. PMID: 33406629 Free PMC article. Review.
Influence of sociodemographic factors on eating motivations - modelling through artificial neural networks (ANN).
Guiné RPF, Ferrão AC, Ferreira M, Correia P, Mendes M, Bartkiene E, Szűcs V, Tarcea M, Sarić MM, Černelič-Bizjak M, Isoldi K, El-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I. Guiné RPF, et al. Among authors: djekic i. Int J Food Sci Nutr. 2020 Aug;71(5):614-627. doi: 10.1080/09637486.2019.1695758. Epub 2019 Nov 26. Int J Food Sci Nutr. 2020. PMID: 31771374
Attitudes and beliefs of Eastern European consumers towards piglet castration and meat from castrated pigs.
Tomasevic I, Bahelka I, Čandek-Potokar M, Čítek J, Djekić I, Djurkin Kušec I, Getya A, Guerrero L, Iordăchescu G, Ivanova S, Nakov D, Sołowiej BG, Szabó C, Tudoreanu L, Weiler U, Font-I-Furnols M. Tomasevic I, et al. Among authors: djekic i. Meat Sci. 2020 Feb;160:107965. doi: 10.1016/j.meatsci.2019.107965. Epub 2019 Oct 19. Meat Sci. 2020. PMID: 31669861 Free article.
Study about Food Choice Determinants According to Six Types of Conditioning Motivations in a Sample of 11,960 Participants.
Guiné RPF, Bartkiene E, Szűcs V, Tarcea M, Ljubičić M, Černelič-Bizjak M, Isoldi K, El-Kenawy A, Ferreira V, Straumite E, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I, Ferreira M, Correia P, Cardoso AP, Duarte J. Guiné RPF, et al. Among authors: djekic i. Foods. 2020 Jul 7;9(7):888. doi: 10.3390/foods9070888. Foods. 2020. PMID: 32645828 Free PMC article.
The Eating Motivations Scale (EATMOT): Development and Validation by Means of Confirmatory Factor Analysis (CFA) and Structural Equation Modelling (SEM).
Guiné Raquel PF, Duarte J, Ferrão AC, Ferreira M, Correia P, Cardoso AP, Bartkiene E, Szűcs V, Nemes L, Ljubičić M, Černelič-Bizjak M, Isoldi K, Kenawy AE, Ferreira V, Straumite E, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I. Guiné Raquel PF, et al. Among authors: djekic i. Zdr Varst. 2020 Dec 31;60(1):4-9. doi: 10.2478/sjph-2021-0002. eCollection 2020 Dec. Zdr Varst. 2020. PMID: 33488816 Free PMC article.
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