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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2006 2
2007 2
2008 7
2009 3
2010 4
2012 2
2017 1
2018 2
2019 2
2020 4
2021 5
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Page 1
Cryoprotective effect of egg white proteins and xylooligosaccharides mixture on oxidative and structural changes in myofibrillar proteins of Culter alburnus during frozen storage.
Walayat N, Xiong Z, Xiong H, Moreno HM, Niaz N, Ahmad MN, Hassan A, Nawaz A, Ahmad I, Wang PK. Walayat N, et al. Among authors: ahmad i. Int J Biol Macromol. 2020 May 4;158:865-874. doi: 10.1016/j.ijbiomac.2020.04.093. Online ahead of print. Int J Biol Macromol. 2020. PMID: 32380111
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