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Year Number of Results
2014 2
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2017 1
2018 6
2019 7
2020 4
2021 4
2022 5
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Page 1
Chemical and sensorial characterization of Tejate, a Mexican traditional maize-cocoa beverage, and improvement of its nutritional value by protein addition.
Pérez-Ramírez IF, Cariño-Sarabia A, Castaño-Tostado E, Vázquez-Landaverde PA, Ramos-Gómez M, Reynoso-Camacho R, Amaya-Llano SL. Pérez-Ramírez IF, et al. J Food Sci Technol. 2021 Sep;58(9):3548-3560. doi: 10.1007/s13197-021-05073-w. Epub 2021 Apr 15. J Food Sci Technol. 2021. PMID: 34366472 Free PMC article.
Non-Targeted Metabolomic Analysis Reveals Serum Phospholipid Alterations in Patients with Early Stages of Diabetic Foot Ulcer.
Álvarez-Rodríguez II, Castaño-Tostado E, García-Gutiérrez DG, Reynoso-Camacho R, Elton-Puente JE, Barajas-Pozos A, Pérez-Ramírez IF. Álvarez-Rodríguez II, et al. Among authors: perez ramirez if. Biomark Insights. 2020 Sep 9;15:1177271920954828. doi: 10.1177/1177271920954828. eCollection 2020. Biomark Insights. 2020. PMID: 32952396 Free PMC article.
A mango (Mangifera indica L.) juice by-product reduces gastrointestinal and upper respiratory tract infection symptoms in children.
Anaya-Loyola MA, García-Marín G, García-Gutiérrez DG, Castaño-Tostado E, Reynoso-Camacho R, López-Ramos JE, Enciso-Moreno JA, Pérez-Ramírez IF. Anaya-Loyola MA, et al. Among authors: perez ramirez if. Food Res Int. 2020 Oct;136:109492. doi: 10.1016/j.foodres.2020.109492. Epub 2020 Jun 26. Food Res Int. 2020. PMID: 32846573 Clinical Trial.
Mechanisms associated to apoptosis of cancer cells by phenolic extracts from two canned common beans varieties (Phaseolus vulgaris L.).
Moreno-Jiménez MR, López-Barraza R, Cervantes-Cardoza V, Pérez-Ramírez IF, Reyna-Rojas JA, Gallegos-Infante JA, Estrella I, Rojas-Contreras JA, González-Laredo RF, Rocha-Guzmán NE. Moreno-Jiménez MR, et al. J Food Biochem. 2019 Jun;43(6):e12680. doi: 10.1111/jfbc.12680. Epub 2018 Sep 16. J Food Biochem. 2019. PMID: 31353616
24 results