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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2014 1
2015 1
2016 4
2017 6
2018 3
2019 9
2020 7
2021 7
2022 0
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29 results
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Page 1
Content of Mineral Elements in the Traditional Oštiepok Cheese.
Šnirc M, Árvay J, Král M, Jančo I, Zajác P, Harangozo Ľ, Benešová L. Šnirc M, et al. Among authors: arvay j. Biol Trace Elem Res. 2020 Aug;196(2):639-645. doi: 10.1007/s12011-019-01934-w. Epub 2019 Oct 24. Biol Trace Elem Res. 2020. PMID: 31650448
The effect of roasting on the total polyphenols and antioxidant activity of coffee.
Bobková A, Hudáček M, Jakabová S, Belej Ľ, Capcarová M, Čurlej J, Bobko M, Árvay J, Jakab I, Čapla J, Demianová A. Bobková A, et al. Among authors: arvay j. J Environ Sci Health B. 2020;55(5):495-500. doi: 10.1080/03601234.2020.1724660. Epub 2020 Feb 18. J Environ Sci Health B. 2020. PMID: 32067557
29 results