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Year Number of Results
2003 1
2005 4
2006 2
2007 2
2008 4
2009 5
2010 2
2011 6
2012 2
2013 7
2014 6
2015 5
2016 6
2017 11
2018 2
2019 3
2020 8
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Page 1
ANTIOXIDANT AND CANCER CHEMOPREVENTIVE ACTIVITIES OF CISTUS AND POMEGRANATE POLYPHENOLS.
Moreira H, Slezak A, Szyjka A, Oszmianski J, Gasiorowski K. Moreira H, et al. Among authors: oszmianski j. Acta Pol Pharm. 2017 Mar;74(2):688-698. Acta Pol Pharm. 2017. PMID: 29624275 Free article.
The influence of addition of cranberrybush juice to pear juice on chemical composition and antioxidant properties.
Lachowicz S, Oszmiański J. Lachowicz S, et al. Among authors: oszmianski j. J Food Sci Technol. 2018 Sep;55(9):3399-3407. doi: 10.1007/s13197-018-3233-8. Epub 2018 Jul 16. J Food Sci Technol. 2018. PMID: 30150798 Free PMC article. Review.
Incorporation of bioflavonoids from Bidens tripartite into micelles of non-ionic surfactants - experimental and theoretical studies.
Śliwa P, Śliwa K, Sikora E, Ogonowski J, Oszmiański J, Nowicka P. Śliwa P, et al. Among authors: oszmianski j. Colloids Surf B Biointerfaces. 2019 Dec 1;184:110553. doi: 10.1016/j.colsurfb.2019.110553. Epub 2019 Oct 6. Colloids Surf B Biointerfaces. 2019. PMID: 31627100 Free article.
Interaction of procyanidin B3 with membrane lipids - Fluorescence, DSC and FTIR studies.
Cyboran-Mikołajczyk S, Żyłka R, Jurkiewicz P, Pruchnik H, Oszmiański J, Hof M, Kleszczyńska H. Cyboran-Mikołajczyk S, et al. Among authors: oszmianski j. Biochim Biophys Acta Biomembr. 2017 Aug;1859(8):1362-1371. doi: 10.1016/j.bbamem.2017.04.026. Epub 2017 May 1. Biochim Biophys Acta Biomembr. 2017. PMID: 28472615 Free article.
Effect of pre-treatment of blue honeysuckle berries on bioactive iridoid content.
Oszmiański J, Kucharska AZ. Oszmiański J, et al. Food Chem. 2018 Feb 1;240:1087-1091. doi: 10.1016/j.foodchem.2017.08.049. Epub 2017 Aug 16. Food Chem. 2018. PMID: 28946227
POLYPHENOL CONTENT AND BIOACTIVITY OF SASKATOON (AMELANCHIER ALNIFOLIA NUTT.) LEAVES AND BERRIES.
Meczarska K, Cyboran-Mikolajczyk S, Wloch A, Bonarska-Kujawa D, Oszmianski J, Kleszczynska H. Meczarska K, et al. Among authors: oszmianski j. Acta Pol Pharm. 2017 Mar;74(2):660-669. Acta Pol Pharm. 2017. PMID: 29624272 Free article.
The Influence of Yeast Strain, β-Cyclodextrin, and Storage Time on Concentrations of Phytochemical Components, Sensory Attributes, and Antioxidative Activity of Novel Red Apple Ciders.
Lachowicz S, Oszmiański J, Uździcka M, Chmielewska J. Lachowicz S, et al. Among authors: oszmianski j. Molecules. 2019 Jul 5;24(13):2477. doi: 10.3390/molecules24132477. Molecules. 2019. PMID: 31284529 Free PMC article.
Effect of Chokeberry Juice on N-Nitrosodiethylamine-Induced Rat Liver Carcinogenesis.
Kujawska M, Kant P, Mayoral IH, Ignatowicz E, Sikora J, Oszmianski J, Czapski J, Jodynis-Liebert J. Kujawska M, et al. Among authors: oszmianski j. J Environ Pathol Toxicol Oncol. 2016;35(4):317-331. doi: 10.1615/JEnvironPatholToxicolOncol.2016014030. J Environ Pathol Toxicol Oncol. 2016. PMID: 27992312
Profile of Bioactive Compounds in the Morphological Parts of Wild Fallopia japonica (Houtt) and Fallopia sachalinensis (F. Schmidt) and Their Antioxidative Activity.
Lachowicz S, Oszmiański J. Lachowicz S, et al. Among authors: oszmianski j. Molecules. 2019 Apr 11;24(7):1436. doi: 10.3390/molecules24071436. Molecules. 2019. PMID: 30979044 Free PMC article.
CONDITIONS OF PROOXIDANT ACTIVITY OF CISTUS AND POMEGRANATE POLYPHENOLS IN V79 CELL CULTURES.
Slezak A, Moreira H, Szyjka A, Oszmianski J, Gasiorowski K. Slezak A, et al. Among authors: oszmianski j. Acta Pol Pharm. 2017 Mar;74(2):670-678. Acta Pol Pharm. 2017. PMID: 29624273 Free article.
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