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Evaluation of a College-Level Nutrition Course With a Teaching Kitchen Lab.
J Nutr Educ Behav. 2021 Sep;53(9):787-792. doi: 10.1016/j.jneb.2021.02.004. Epub 2021 Mar 18.
J Nutr Educ Behav. 2021.
PMID: 33744122
Free article.
Integrated Nutrition and Culinary Education in Response to Food Insecurity in a Public University.
Matias SL, Rodriguez-Jordan J, McCoin M.
Matias SL, et al. Among authors: rodriguez jordan j.
Nutrients. 2021 Jul 4;13(7):2304. doi: 10.3390/nu13072304.
Nutrients. 2021.
PMID: 34371814
Free PMC article.
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