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Did you mean jean pierre bouchard (164 results)?
Understanding Kombucha Tea Fermentation: A Review.
Villarreal-Soto SA, Beaufort S, Bouajila J, Souchard JP, Taillandier P. Villarreal-Soto SA, et al. Among authors: souchard jp. J Food Sci. 2018 Mar;83(3):580-588. doi: 10.1111/1750-3841.14068. J Food Sci. 2018. PMID: 29508944 Free article. Review.
Metabolome-microbiome signatures in the fermented beverage, Kombucha.
Villarreal-Soto SA, Bouajila J, Pace M, Leech J, Cotter PD, Souchard JP, Taillandier P, Beaufort S. Villarreal-Soto SA, et al. Among authors: souchard jp. Int J Food Microbiol. 2020 Nov 16;333:108778. doi: 10.1016/j.ijfoodmicro.2020.108778. Epub 2020 Jul 9. Int J Food Microbiol. 2020. PMID: 32731153
Radical trapping properties of imidazolyl nitrones.
Reybier K, Boyer J, Farines V, Camus F, Souchard JP, Monje MC, Bernardes-Genisson V, Goldstein S, Nepveu F. Reybier K, et al. Among authors: souchard jp. Free Radic Res. 2006 Jan;40(1):11-20. doi: 10.1080/10715760500329598. Free Radic Res. 2006. PMID: 16298755 Free article.
18 results