Jihua Mao - Search Results

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2020	2
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Did you mean jinhua mao (9 results)?

The IgE/IgG binding capacity and structural changes of Alaska Pollock parvalbumin glycated with different reducing sugars.

Zhang M, Tu ZC, Liu J, Hu YM, Wang H, Mao JH, Li JL. Zhang M, et al. J Food Biochem. 2021 Jan;45(1):e13539. doi: 10.1111/jfbc.13539. Epub 2020 Oct 26. J Food Biochem. 2021. PMID: 33107047

Insight into the Mechanism of Reduced IgG/IgE Binding Capacity in Ovalbumin as Induced by Glycation with Monose Epimers through Liquid Chromatography and High-Resolution Mass Spectrometry.

Yang Y, Liu G, Tu Z, Wang H, Hu Y, Mao J, Zhang J. Yang Y, et al. Among authors: mao j. J Agric Food Chem. 2020 Jun 3;68(22):6065-6075. doi: 10.1021/acs.jafc.0c01233. Epub 2020 May 21. J Agric Food Chem. 2020. PMID: 32396375

Evaluation of Biosynthesis, Accumulation and Antioxidant Activityof Vitamin E in Sweet Corn (Zea mays L.) during Kernel Development.

Xie L, Yu Y, Mao J, Liu H, Hu JG, Li T, Guo X, Liu RH. Xie L, et al. Among authors: mao j. Int J Mol Sci. 2017 Dec 20;18(12):2780. doi: 10.3390/ijms18122780. Int J Mol Sci. 2017. PMID: 29261149 Free PMC article.

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