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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2004 1
2006 2
2007 4
2008 1
2009 1
2010 5
2011 6
2012 17
2013 17
2014 12
2015 9
2016 10
2017 19
2018 45
2019 56
2020 93
2021 112
2022 38
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Search Results

370 results
Results by year
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Page 1
Recent Research Advances in Meat Products.
Pateiro M, Domínguez R, Lorenzo JM. Pateiro M, et al. Among authors: lorenzo jm. Foods. 2021 Jun 7;10(6):1303. doi: 10.3390/foods10061303. Foods. 2021. PMID: 34200135 Free PMC article.
Editorial: Development of Functional Foods From Marine Sources.
Zhong J, Barrajón-Catalán E, Lorenzo JM, Lu J, Tiwari BK. Zhong J, et al. Front Nutr. 2021 Dec 1;8:812497. doi: 10.3389/fnut.2021.812497. eCollection 2021. Front Nutr. 2021. PMID: 34926559 Free PMC article. No abstract available.
Proteomic Advances in Milk and Dairy Products.
Agregán R, Echegaray N, López-Pedrouso M, Kharabsheh R, Franco D, Lorenzo JM. Agregán R, et al. Among authors: lorenzo jm. Molecules. 2021 Jun 23;26(13):3832. doi: 10.3390/molecules26133832. Molecules. 2021. PMID: 34201770 Free PMC article. Review.
Proteomic Advances in Cereal and Vegetable Crops.
Agregán R, Echegaray N, López-Pedrouso M, Aadil RM, Hano C, Franco D, Lorenzo JM. Agregán R, et al. Among authors: lorenzo jm. Molecules. 2021 Aug 14;26(16):4924. doi: 10.3390/molecules26164924. Molecules. 2021. PMID: 34443513 Free PMC article. Review.
Health Benefits and Pharmacological Properties of Carvone.
Bouyahya A, Mechchate H, Benali T, Ghchime R, Charfi S, Balahbib A, Burkov P, Shariati MA, Lorenzo JM, Omari NE. Bouyahya A, et al. Among authors: lorenzo jm. Biomolecules. 2021 Dec 1;11(12):1803. doi: 10.3390/biom11121803. Biomolecules. 2021. PMID: 34944447 Free PMC article. Review.
Functional fermented meat products with probiotics-A review.
Munekata PES, Pateiro M, Tomasevic I, Domínguez R, da Silva Barretto AC, Santos EM, Lorenzo JM. Munekata PES, et al. Among authors: lorenzo jm. J Appl Microbiol. 2021 Oct 24. doi: 10.1111/jam.15337. Online ahead of print. J Appl Microbiol. 2021. PMID: 34689391 Review.
Protein Oxidation in Muscle Foods: A Comprehensive Review.
Domínguez R, Pateiro M, Munekata PES, Zhang W, Garcia-Oliveira P, Carpena M, Prieto MA, Bohrer B, Lorenzo JM. Domínguez R, et al. Among authors: lorenzo jm. Antioxidants (Basel). 2021 Dec 28;11(1):60. doi: 10.3390/antiox11010060. Antioxidants (Basel). 2021. PMID: 35052564 Free PMC article. Review.
Seaweeds as a Functional Ingredient for a Healthy Diet.
Peñalver R, Lorenzo JM, Ros G, Amarowicz R, Pateiro M, Nieto G. Peñalver R, et al. Among authors: lorenzo jm. Mar Drugs. 2020 Jun 5;18(6):301. doi: 10.3390/md18060301. Mar Drugs. 2020. PMID: 32517092 Free PMC article. Review.
Buffalo Milk as a Source of Probiotic Functional Products.
Vargas-Ramella M, Pateiro M, Maggiolino A, Faccia M, Franco D, De Palo P, Lorenzo JM. Vargas-Ramella M, et al. Among authors: lorenzo jm. Microorganisms. 2021 Nov 5;9(11):2303. doi: 10.3390/microorganisms9112303. Microorganisms. 2021. PMID: 34835429 Free PMC article. Review.
370 results