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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2004 1
2006 2
2007 4
2009 5
2010 8
2011 3
2012 2
2013 1
2014 9
2015 1
2016 7
2017 6
2018 6
2019 8
2020 7
2021 10
2022 17
2023 9

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95 results

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Page 1
Significance of bacteriophages in fermented soybeans: A review.
Chukeatirote E, Phongtang W, Kim J, Jo A, Jung LS, Ahn J. Chukeatirote E, et al. Among authors: ahn j. Biomol Concepts. 2018 Nov 23;9(1):131-142. doi: 10.1515/bmc-2018-0012. Biomol Concepts. 2018. PMID: 30481150 Free article. Review.
Bacteriophage control of Salmonella Typhimurium in milk.
Phongtang W, Choi GP, Chukeatirote E, Ahn J. Phongtang W, et al. Among authors: ahn j. Food Sci Biotechnol. 2018 Aug 22;28(1):297-301. doi: 10.1007/s10068-018-0446-6. eCollection 2019 Feb. Food Sci Biotechnol. 2018. PMID: 30815322 Free PMC article.
95 results