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2018 1
2019 2
2020 3
2021 0
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Page 1
Can Probiotics and Diet Promote Beneficial Immune Modulation and Purine Control in Coronavirus Infection?
Morais AHA, Passos TS, Maciel BLL, da Silva-Maia JK. Morais AHA, et al. Among authors: da silva maia jk. Nutrients. 2020 Jun 10;12(6):1737. doi: 10.3390/nu12061737. Nutrients. 2020. PMID: 32532069 Free PMC article. Review.
Nutritional status, diet and viral respiratory infections: perspectives for severe acute respiratory syndrome coronavirus 2.
Morais AHA, Aquino JS, da Silva-Maia JK, Vale SHL, Maciel BLL, Passos TS. Morais AHA, et al. Br J Nutr. 2020 Aug 26:1-12. doi: 10.1017/S0007114520003311. Online ahead of print. Br J Nutr. 2020. PMID: 32843118 Free PMC article.
Obesity and the increased risk for COVID-19: mechanisms and nutritional management.
Morais AHA, Passos TS, de Lima Vale SH, da Silva Maia JK, Maciel BLL. Morais AHA, et al. Nutr Res Rev. 2020 Nov 13:1-13. doi: 10.1017/S095442242000027X. Online ahead of print. Nutr Res Rev. 2020. PMID: 33183383 Free PMC article.
Aqueous Extract of Brazilian Berry (Myrciaria jaboticaba) Peel Improves Inflammatory Parameters and Modulates Lactobacillus and Bifidobacterium in Rats with Induced-Colitis.
da Silva-Maia JK, Batista ÂG, Cazarin CBB, Soares ES, Bogusz Junior S, Leal RF, da Cruz-Höfling MA, Maróstica Junior MR. da Silva-Maia JK, et al. Nutrients. 2019 Nov 15;11(11):2776. doi: 10.3390/nu11112776. Nutrients. 2019. PMID: 31731626 Free PMC article.
Aqueous extract of berry (Plinia jaboticaba) byproduct modulates gut microbiota and maintains the balance on antioxidant defense system in rats.
da Silva-Maia JK, Batista AG, Correa LC, Lima GC, Bogusz Junior S, Maróstica Junior MR. da Silva-Maia JK, et al. J Food Biochem. 2019 Feb;43(2):e12705. doi: 10.1111/jfbc.12705. Epub 2018 Nov 11. J Food Biochem. 2019. PMID: 31353652
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