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Addition of Orange Peel in Orange Jam: Evaluation of Sensory, Physicochemical, and Nutritional Characteristics.
Teixeira F, Santos BAD, Nunes G, Soares JM, Amaral LAD, Souza GHO, Resende JTV, Menegassi B, Rafacho BPM, Schwarz K, Santos EFD, Novello D. Teixeira F, et al. Among authors: resende jtv. Molecules. 2020 Apr 4;25(7):1670. doi: 10.3390/molecules25071670. Molecules. 2020. PMID: 32260369 Free PMC article.
Salt Solution Treatments Trigger Antioxidant Defense Response against Gray Mold Disease in Table Grapes.
Youssef K, Roberto SR, Tiepo AN, Constantino LV, de Resende JTV, Abo-Elyousr KAM. Youssef K, et al. Among authors: de resende jtv. J Fungi (Basel). 2020 Sep 18;6(3):E179. doi: 10.3390/jof6030179. J Fungi (Basel). 2020. PMID: 32962077 Free article.