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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 11
2003 8
2004 8
2005 9
2006 10
2007 7
2008 12
2009 8
2010 11
2011 10
2012 9
2013 12
2014 9
2015 6
2016 7
2017 1
2018 3
2019 1
2020 1
2021 2
2022 0
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Search Results

134 results
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Page 1
Dietary flavonoids as antioxidants.
Terao J. Terao J. Forum Nutr. 2009;61:87-94. doi: 10.1159/000212741. Epub 2009 Apr 7. Forum Nutr. 2009. PMID: 19367113 Review.
Special issue "polyphenols and health".
Terao J, Sies H. Terao J, et al. Arch Biochem Biophys. 2014 Oct 1;559:1-2. doi: 10.1016/j.abb.2014.06.015. Epub 2014 Jun 19. Arch Biochem Biophys. 2014. PMID: 24953178 No abstract available.
Multitargeted cancer prevention by quercetin.
Murakami A, Ashida H, Terao J. Murakami A, et al. Among authors: terao j. Cancer Lett. 2008 Oct 8;269(2):315-25. doi: 10.1016/j.canlet.2008.03.046. Epub 2008 May 7. Cancer Lett. 2008. PMID: 18467024 Review.
Stress control and human nutrition.
Takeda E, Terao J, Nakaya Y, Miyamoto K, Baba Y, Chuman H, Kaji R, Ohmori T, Rokutan K. Takeda E, et al. Among authors: terao j. J Med Invest. 2004 Aug;51(3-4):139-45. doi: 10.2152/jmi.51.139. J Med Invest. 2004. PMID: 15460899 Free article. Review.
Dietary flavonoids as cancer-preventive and therapeutic biofactors.
Nishiumi S, Miyamoto S, Kawabata K, Ohnishi K, Mukai R, Murakami A, Ashida H, Terao J. Nishiumi S, et al. Among authors: terao j. Front Biosci (Schol Ed). 2011 Jun 1;3:1332-62. doi: 10.2741/229. Front Biosci (Schol Ed). 2011. PMID: 21622274 Free article. Review.
134 results