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Effect of willow herb (Epilobium angustifolium L.) extract addition to canned meat with reduced amount of nitrite on the antioxidant and other activities of peptides.
Food Funct. 2022 Mar 21;13(6):3526-3539. doi: 10.1039/d1fo01534f.
Food Funct. 2022.
PMID: 35253026
Utilization of Grape Seed Extract as a Natural Antioxidant in the Technology of Meat Products Inoculated with a Probiotic Strain of LAB.
Libera J, Latoch A, Wójciak KM.
Libera J, et al. Among authors: wojciak km.
Foods. 2020 Jan 19;9(1):103. doi: 10.3390/foods9010103.
Foods. 2020.
PMID: 31963811
Free PMC article.
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