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2014 1
2015 2
2016 4
2017 3
2018 5
2019 1
2020 1
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Page 1
Adequacy of Usual Intake of Japanese Children Aged 3⁻5 Years: A Nationwide Study.
Murakami K, Okubo H, Livingstone MBE, Fujiwara A, Asakura K, Uechi K, Sugimoto M, Wang HC, Masayasu S, Sasaki S. Murakami K, et al. Among authors: Uechi K. Nutrients. 2018 Aug 23;10(9):1150. doi: 10.3390/nu10091150. Nutrients. 2018. PMID: 30142935 Free PMC article.
Dietary phosphorus intake estimated by 4-day dietary records and two 24-hour urine collections and their associated factors in Japanese adults.
Shinozaki N, Murakami K, Asakura K, Uechi K, Kobayashi S, Masayasu S, Sasaki S. Shinozaki N, et al. Among authors: Uechi K. Eur J Clin Nutr. 2018 Apr;72(4):517-525. doi: 10.1038/s41430-018-0114-1. Epub 2018 Mar 2. Eur J Clin Nutr. 2018. PMID: 29500460 Clinical Trial.
Association of Free Sugar Intake Estimated Using a Newly-Developed Food Composition Database With Lifestyles and Parental Characteristics Among Japanese Children Aged 3-6 Years: DONGuRI Study.
Fujiwara A, Murakami K, Asakura K, Uechi K, Sugimoto M, Wang HC, Masayasu S, Sasaki S. Fujiwara A, et al. Among authors: Uechi K. J Epidemiol. 2019 Nov 5;29(11):414-423. doi: 10.2188/jea.JE20180036. Epub 2018 Oct 20. J Epidemiol. 2019. PMID: 30344196 Free PMC article.
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