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Year Number of Results
2016 3
2017 2
2018 2
2019 2
2020 1
2021 1
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Page 1
Nanostructured TiO2-induced photocatalytic stress enhances the antioxidant capacity and phenolic content in the leaves of Vitis vinifera on a genotype-dependent manner.
Kőrösi L, Bouderias S, Csepregi K, Bognár B, Teszlák P, Scarpellini A, Castelli A, Hideg É, Jakab G. Kőrösi L, et al. Among authors: csepregi k. J Photochem Photobiol B. 2019 Jan;190:137-145. doi: 10.1016/j.jphotobiol.2018.11.010. Epub 2018 Nov 20. J Photochem Photobiol B. 2019. PMID: 30529924
Environmental plasticity of Pinot noir grapevine leaves: A trans-European study of morphological and biochemical changes along a 1,500-km latitudinal climatic gradient.
Castagna A, Csepregi K, Neugart S, Zipoli G, Večeřová K, Jakab G, Jug T, Llorens L, Martínez-Abaigar J, Martínez-Lüscher J, Núñez-Olivera E, Ranieri A, Schoedl-Hummel K, Schreiner M, Teszlák P, Tittmann S, Urban O, Verdaguer D, Jansen MAK, Hideg É. Castagna A, et al. Among authors: csepregi k. Plant Cell Environ. 2017 Nov;40(11):2790-2805. doi: 10.1111/pce.13054. Epub 2017 Sep 27. Plant Cell Environ. 2017. PMID: 28792065 Free article.
Environmental Factors Correlated with the Metabolite Profile of Vitis vinifera cv. Pinot Noir Berry Skins along a European Latitudinal Gradient.
Del-Castillo-Alonso MÁ, Castagna A, Csepregi K, Hideg É, Jakab G, Jansen MA, Jug T, Llorens L, Mátai A, Martínez-Lüscher J, Monforte L, Neugart S, Olejnickova J, Ranieri A, Schödl-Hummel K, Schreiner M, Soriano G, Teszlák P, Tittmann S, Urban O, Verdaguer D, Zipoli G, Martínez-Abaigar J, Núñez-Olivera E. Del-Castillo-Alonso MÁ, et al. Among authors: csepregi k. J Agric Food Chem. 2016 Nov 23;64(46):8722-8734. doi: 10.1021/acs.jafc.6b03272. Epub 2016 Nov 10. J Agric Food Chem. 2016. PMID: 27794599