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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 4
2003 2
2004 2
2005 1
2006 2
2007 7
2008 5
2009 6
2010 5
2011 8
2012 7
2013 12
2014 11
2015 13
2016 20
2017 19
2018 13
2019 21
2020 15
2021 8
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Page 1
Comparing levels of perfluorinated compounds in processed marine products.
Jeong YJ, Bang S, Kim J, Chun SH, Choi S, Kim J, Chung MS, Kang GJ, Kang YW, Kim J, Kho Y, Joo Y, Lee KW. Jeong YJ, et al. Among authors: lee kw. Food Chem Toxicol. 2019 Apr;126:199-210. doi: 10.1016/j.fct.2019.01.028. Epub 2019 Feb 22. Food Chem Toxicol. 2019. PMID: 30797874 Review.
151 results
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