Lalita Bhattacharjee - Search Results

Year	Number of Results
2002	1
2003	1
2006	1
2008	1
2012	1
2013	1
2015	2
2016	1
2017	1
2018	2
2021	1
2022	1

1

Community based approaches to prevent and control malnutrition.

Tontisirin K, Bhattacharjee L. Tontisirin K, et al. Among authors: bhattacharjee l. Asia Pac J Clin Nutr. 2008;17 Suppl 1:106-10. Asia Pac J Clin Nutr. 2008. PMID: 18296314 Free article. Review.

2

Indigenous peoples' food systems for health: finding interventions that work.

Kuhnlein H, Erasmus B, Creed-Kanashiro H, Englberger L, Okeke C, Turner N, Allen L, Bhattacharjee L. Kuhnlein H, et al. Among authors: bhattacharjee l. Public Health Nutr. 2006 Dec;9(8):1013-9. Public Health Nutr. 2006. PMID: 17125565 Review.

3

Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world.

Tontisirin K, Nantel G, Bhattacharjee L. Tontisirin K, et al. Among authors: bhattacharjee l. Proc Nutr Soc. 2002 May;61(2):243-50. doi: 10.1079/PNS2002155. Proc Nutr Soc. 2002. PMID: 12133206 Review.

4

Priority interventions to improve maternal and child diets in Sub-Saharan Africa and South Asia.

Masters WA, Rosettie K, Kranz S, Pedersen SH, Webb P, Danaei G, Mozaffarian D; Global Nutrition and Policy Consortium. Masters WA, et al. Matern Child Nutr. 2018 Apr;14(2):e12526. doi: 10.1111/mcn.12526. Epub 2017 Oct 3. Matern Child Nutr. 2018. PMID: 28971572 Free PMC article.

5

Improved recipes provide better complementary feeding in young children: findings of community-based trials in Bangladesh.

Roy SK, Jahan K, Iqbal Kabir AKM, Keya NA, Khatoon S, Mannan MA, Bhattacharjee L. Roy SK, et al. Among authors: bhattacharjee l. Eur J Clin Nutr. 2022 Feb;76(2):235-243. doi: 10.1038/s41430-021-00936-z. Epub 2021 Sep 10. Eur J Clin Nutr. 2022. PMID: 34508255

6

A comprehensive assessment of arsenic in commonly consumed foodstuffs to evaluate the potential health risk in Bangladesh.

Ahmed MK, Shaheen N, Islam MS, Habibullah-Al-Mamun M, Islam S, Islam MM, Kundu GK, Bhattacharjee L. Ahmed MK, et al. Among authors: bhattacharjee l. Sci Total Environ. 2016 Feb 15;544:125-33. doi: 10.1016/j.scitotenv.2015.11.133. Epub 2015 Dec 3. Sci Total Environ. 2016. PMID: 26657358

7

Nutritional composition of minor indigenous fruits: cheapest nutritional source for the rural people of Bangladesh.

Tariqul Islam Shajib M, Kawser M, Nuruddin Miah M, Begum P, Bhattacharjee L, Hossain A, Fomsgaard IS, Islam SN. Tariqul Islam Shajib M, et al. Among authors: bhattacharjee l. Food Chem. 2013 Oct 1;140(3):466-70. doi: 10.1016/j.foodchem.2012.11.035. Epub 2012 Nov 17. Food Chem. 2013. PMID: 23601393

8

Designing programs to improve diets for maternal and child health: estimating costs and potential dietary impacts of nutrition-sensitive programs in Ethiopia, Nigeria, and India.

Masters WA, Rosettie KL, Kranz S, Danaei G, Webb P, Mozaffarian D; Global Nutrition and Policy Consortium. Masters WA, et al. Health Policy Plan. 2018 May 1;33(4):564-573. doi: 10.1093/heapol/czy013. Health Policy Plan. 2018. PMID: 29522103 Free PMC article.

9

Food security and nutrition--a household perspective.

Tontisirin K, Bhattacharjee L. Tontisirin K, et al. Among authors: bhattacharjee l. Forum Nutr. 2003;56:382-3. Forum Nutr. 2003. PMID: 15806945 Review. No abstract available.

10

Dietary intake of trace elements from highly consumed cultured fish (Labeo rohita, Pangasius pangasius and Oreochromis mossambicus) and human health risk implications in Bangladesh.

Ahmed MK, Shaheen N, Islam MS, Habibullah-al-Mamun M, Islam S, Mohiduzzaman M, Bhattacharjee L. Ahmed MK, et al. Among authors: bhattacharjee l. Chemosphere. 2015 Jun;128:284-92. doi: 10.1016/j.chemosphere.2015.02.016. Epub 2015 Mar 3. Chemosphere. 2015. PMID: 25747154

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