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Year Number of Results
2016 2
2017 2
2018 1
2019 3
2020 8
2021 5
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Page 1
Acrylamide in non-centrifugal sugars and syrups.
Phaeon N, Chapanya P, Mueangmontri R, Pattamasuwan A, Lipan L, Carbonell-Barrachina ÁA, Sriroth K, Nitayapat N. Phaeon N, et al. Among authors: lipan l. J Sci Food Agric. 2021 Aug 30;101(11):4561-4569. doi: 10.1002/jsfa.11098. Epub 2021 Feb 3. J Sci Food Agric. 2021. PMID: 33460464
Sensory Profile and Acceptability of HydroSOStainable Almonds.
Lipan L, Cano-Lamadrid M, Corell M, Sendra E, Hernández F, Stan L, Vodnar DC, Vázquez-Araújo L, Carbonell-Barrachina ÁA. Lipan L, et al. Foods. 2019 Feb 12;8(2):64. doi: 10.3390/foods8020064. Foods. 2019. PMID: 30759818 Free PMC article.
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