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2019 2
2020 1
2021 0
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Page 1
Cooking and Meal Planning as Predictors of Fruit and Vegetable Intake and BMI in First-Year College Students.
Hanson AJ, Kattelmann KK, McCormack LA, Zhou W, Brown ON, Horacek TM, Shelnutt KP, Kidd T, Opoku-Acheampong A, Franzen-Castle LD, Olfert MD, Colby SE. Hanson AJ, et al. Among authors: franzen castle ld. Int J Environ Res Public Health. 2019 Jul 11;16(14):2462. doi: 10.3390/ijerph16142462. Int J Environ Res Public Health. 2019. PMID: 31373293 Free PMC article.
Development of an Instrument Measuring Perceived Environmental Healthfulness: Behavior Environment Perception Survey (BEPS).
McNamara J, Olfert MD, Sowers M, Colby S, White A, Byrd-Bredbenner C, Kattelmann K, Franzen-Castle LD, Brown O, Kidd T, Shelnutt KP, Horacek T, Greene GW. McNamara J, et al. Among authors: franzen castle ld. J Nutr Educ Behav. 2020 Feb;52(2):152-161. doi: 10.1016/j.jneb.2019.09.003. Epub 2019 Oct 22. J Nutr Educ Behav. 2020. PMID: 31648882
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