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Page 1
The taste of biodiversity: science and sensory education with different varieties of a vegetable to promote acceptance among primary school children.
Public Health Nutr. 2021 Jun;24(8):2304-2312. doi: 10.1017/S1368980020004371. Epub 2020 Oct 29.
Public Health Nutr. 2021.
PMID: 33118896
Free PMC article.
Clinical Trial.
Tasting to preserve: An educational activity to promote children's positive attitudes towards intraspecific diversity conservation.
Pessoa P, Aboim S, Afonso L, Lopes JB, Sá-Pinto X.
Pessoa P, et al. Among authors: afonso l.
PLoS One. 2024 Jan 10;19(1):e0285649. doi: 10.1371/journal.pone.0285649. eCollection 2024.
PLoS One. 2024.
PMID: 38198443
Free PMC article.
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Bidirectional association between parental child-feeding practices and body mass index at 4 and 7 y of age.
Afonso L, Lopes C, Severo M, Santos S, Real H, Durão C, Moreira P, Oliveira A.
Afonso L, et al.
Am J Clin Nutr. 2016 Mar;103(3):861-7. doi: 10.3945/ajcn.115.120824. Epub 2016 Feb 3.
Am J Clin Nutr. 2016.
PMID: 26843159
Free article.
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A Mobile-Based Tailored Recommendation System for Parents of Children with Overweight or Obesity: A New Tool for Health Care Centers.
Afonso L, Rodrigues R, Castro J, Parente N, Teixeira C, Fraga A, Torres S.
Afonso L, et al.
Eur J Investig Health Psychol Educ. 2020 Aug 7;10(3):779-794. doi: 10.3390/ejihpe10030057.
Eur J Investig Health Psychol Educ. 2020.
PMID: 34542511
Free PMC article.
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A Comprehensive Assessment of Food Parenting Practices: Psychometric Properties of the Portuguese Version of the HomeSTEAD Family Food Practices Survey and Associations with Children's Weight and Food Intake.
Afonso L, Castro J, Parente N, Torres S.
Afonso L, et al.
Eur J Investig Health Psychol Educ. 2020 Feb 5;10(1):424-440. doi: 10.3390/ejihpe10010032.
Eur J Investig Health Psychol Educ. 2020.
PMID: 34542495
Free PMC article.
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