Lorena de Oliveira Felipe - Search Results

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Lactoferrin, chitosan and Melaleuca alternifolia-natural products that show promise in candidiasis treatment.

Felipe LO, Júnior WFDS, Araújo KC, Fabrino DL. Felipe LO, et al. Braz J Microbiol. 2018 Apr-Jun;49(2):212-219. doi: 10.1016/j.bjm.2017.05.008. Epub 2017 Nov 11. Braz J Microbiol. 2018. PMID: 29132828 Free PMC article. Review.

Self-stabilizing performance of γ-oryzanol in oil-in-water emulsions and solid dispersions.

Taarji N, Bouhoute M, Felipe LO, Sobeh M, Kobayashi I, Neves MA, Tominaga K, Isoda H, Nakajima M. Taarji N, et al. Among authors: felipe lo. Heliyon. 2023 Aug 31;9(9):e19677. doi: 10.1016/j.heliyon.2023.e19677. eCollection 2023 Sep. Heliyon. 2023. PMID: 37809870 Free PMC article.

Microfibrillated cellulose from Argania spinosa shells as sustainable solid particles for O/W Pickering emulsions.

Bouhoute M, Taarji N, de Oliveira Felipe L, Habibi Y, Kobayashi I, Zahar M, Isoda H, Nakajima M, Neves MA. Bouhoute M, et al. Among authors: de oliveira felipe l. Carbohydr Polym. 2021 Jan 1;251:116990. doi: 10.1016/j.carbpol.2020.116990. Epub 2020 Aug 29. Carbohydr Polym. 2021. PMID: 33142562

Formulation and physicochemical stability of oil-in-water nanoemulsion loaded with α-terpineol as flavor oil using Quillaja saponins as natural emulsifier.

de Oliveira Felipe L, Lemos Bicas J, Bouhoute M, Vodo S, Taarji N, Nakajima M, Neves MA. de Oliveira Felipe L, et al. Food Res Int. 2022 Mar;153:110894. doi: 10.1016/j.foodres.2021.110894. Epub 2021 Dec 15. Food Res Int. 2022. PMID: 35227489

Comprehensive study of α-terpineol-loaded oil-in-water (O/W) nanoemulsion: interfacial property, formulation, physical and chemical stability.

de Oliveira Felipe L, Bicas JL, Bouhoute M, Nakajima M, Neves MA. de Oliveira Felipe L, et al. NPJ Sci Food. 2021 Nov 15;5(1):31. doi: 10.1038/s41538-021-00113-3. NPJ Sci Food. 2021. PMID: 34782642 Free PMC article.

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