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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 2
2004 1
2007 1
2008 2
2009 1
2011 1
2012 2
2013 1
2015 1
2016 1
2019 1
2020 2
2021 0
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14 results
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Page 1
Occupational Exposure and Carriage of Antimicrobial Resistance Genes (tetW, ermB) in Pig Slaughterhouse Workers.
Van Gompel L, Dohmen W, Luiken REC, Bouwknegt M, Heres L, van Heijnsbergen E, Jongerius-Gortemaker BGM, Scherpenisse P, Greve GD, Tersteeg-Zijderveld MHG, Wadepohl K, Ribeiro Duarte AS, Muñoz-Gómez V, Fischer J, Skarżyńska M, Wasyl D, Wagenaar JA, Urlings BAP, Dorado-García A, Wouters IM, Heederik DJJ, Schmitt H, Smit LAM. Van Gompel L, et al. Among authors: heres l. Ann Work Expo Health. 2020 Feb 20;64(2):125-137. doi: 10.1093/annweh/wxz098. Ann Work Expo Health. 2020. PMID: 31883001
Description and determinants of the faecal resistome and microbiome of farmers and slaughterhouse workers: A metagenome-wide cross-sectional study.
Van Gompel L, Luiken REC, Hansen RB, Munk P, Bouwknegt M, Heres L, Greve GD, Scherpenisse P, Jongerius-Gortemaker BGM, Tersteeg-Zijderveld MHG, García-Cobos S, Dohmen W, Dorado-García A, Wagenaar JA, Urlings BAP, Aarestrup FM, Mevius DJ, Heederik DJJ, Schmitt H, Bossers A, Smit LAM. Van Gompel L, et al. Among authors: heres l. Environ Int. 2020 Oct;143:105939. doi: 10.1016/j.envint.2020.105939. Epub 2020 Jul 14. Environ Int. 2020. PMID: 32679392 Free article.
Large-scale serological screening of slaughter pigs for Toxoplasma gondii infections in The Netherlands during five years (2012-2016): Trends in seroprevalence over years, seasons, regions and farming systems.
Swanenburg M, Gonzales JL, Bouwknegt M, Boender GJ, Oorburg D, Heres L, Wisselink HJ. Swanenburg M, et al. Among authors: heres l. Vet Parasitol X. 2019 Aug 19;2:100017. doi: 10.1016/j.vpoa.2019.100017. eCollection 2019 Nov. Vet Parasitol X. 2019. PMID: 32904761 Free PMC article.
Interaction of Skatole and Androstenone in the Olfactory Perception of Boar Taint.
Mörlein D, Trautmann J, Gertheiss J, Meier-Dinkel L, Fischer J, Eynck HJ, Heres L, Looft C, Tholen E. Mörlein D, et al. Among authors: heres l. J Agric Food Chem. 2016 Jun 8;64(22):4556-65. doi: 10.1021/acs.jafc.6b00355. Epub 2016 May 26. J Agric Food Chem. 2016. PMID: 27180946 Free article.
A quantitative approach towards a better understanding of the dynamics of Salmonella spp. in a pork slaughter-line.
van Hoek AH, de Jonge R, van Overbeek WM, Bouw E, Pielaat A, Smid JH, Malorny B, Junker E, Löfström C, Pedersen K, Aarts HJ, Heres L. van Hoek AH, et al. Among authors: heres l. Int J Food Microbiol. 2012 Feb 1;153(1-2):45-52. doi: 10.1016/j.ijfoodmicro.2011.10.013. Epub 2011 Oct 30. Int J Food Microbiol. 2012. PMID: 22119458 Free article.
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