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Year Number of Results
2018 2
2019 3
2020 3
2021 2
2022 0
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Page 1
Development and validation of an analytical method for the extraction, identification, and quantification of multi-mycotoxins in beer using a modified QuEChERS procedure and UHPLC-MS/MS.
Barbosa AC, da Silva FA, da Silva LP, Azevedo Vargas E, Veloso Terra JC, Alves Dos Santos E, Augusti R. Barbosa AC, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Dec;37(12):2135-2148. doi: 10.1080/19440049.2020.1812735. Epub 2020 Nov 2. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 33136536