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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2004 4
2005 2
2007 2
2008 1
2009 2
2010 5
2011 4
2012 4
2013 7
2014 3
2015 4
2016 2
2017 2
2018 7
2019 9
2020 7
2021 6
2022 1
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Search Results

64 results
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Page 1
Starch digestibility: past, present, and future.
Bello-Perez LA, Flores-Silva PC, Agama-Acevedo E, Tovar J. Bello-Perez LA, et al. J Sci Food Agric. 2020 Nov;100(14):5009-5016. doi: 10.1002/jsfa.8955. Epub 2018 Mar 30. J Sci Food Agric. 2020. PMID: 29427318 Review.
Starch Structure Influences Its Digestibility: A Review.
Magallanes-Cruz PA, Flores-Silva PC, Bello-Perez LA. Magallanes-Cruz PA, et al. Among authors: bello perez la. J Food Sci. 2017 Sep;82(9):2016-2023. doi: 10.1111/1750-3841.13809. Epub 2017 Jul 28. J Food Sci. 2017. PMID: 28753728 Review.
64 results