Manreet Singh Bhullar - Search Results

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Year	Number of Results
2017	1
2018	1
2021	2
2023	0

Page 1

Determining the Potential Food Safety Risks Associated with Dropped Produce on Floor Surfaces in Grocery Stores.

Bhullar MS, Monge-Brenes A, Perry B, Overdiep J, Nabwiire L, Shaw A. Bhullar MS, et al. J Food Prot. 2021 Feb 1;84(2):315-320. doi: 10.4315/JFP-20-136. J Food Prot. 2021. PMID: 33003201 Free article.

Shiga Toxin-Producing Escherichia coli in the Long-Term Survival Phase Exhibit Higher Chlorine Tolerance and Less Sublethal Injury Following Chlorine Treatment of Romaine Lettuce.

Bhullar MS, Shaw A, Mendonca A, Monge A, Nabwire L, Thomas-Popo E. Bhullar MS, et al. Foodborne Pathog Dis. 2021 Apr;18(4):276-282. doi: 10.1089/fpd.2020.2873. Epub 2021 Jan 20. Foodborne Pathog Dis. 2021. PMID: 33471590

Microbial inactivation and cytotoxicity evaluation of UV irradiated coconut water in a novel continuous flow spiral reactor.

Bhullar MS, Patras A, Kilanzo-Nthenge A, Pokharel B, Yannam SK, Rakariyatham K, Pan C, Xiao H, Sasges M. Bhullar MS, et al. Food Res Int. 2018 Jan;103:59-67. doi: 10.1016/j.foodres.2017.10.004. Epub 2017 Oct 4. Food Res Int. 2018. PMID: 29389643

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