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Sour rot-damaged grapes are sources of wine spoilage yeasts.
Barata A, González S, Malfeito-Ferreira M, Querol A, Loureiro V. Barata A, et al. Among authors: malfeito ferreira m. FEMS Yeast Res. 2008 Nov;8(7):1008-17. doi: 10.1111/j.1567-1364.2008.00399.x. Epub 2008 Jun 12. FEMS Yeast Res. 2008. PMID: 18554306 Free article. Review.
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