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Ultrasound pretreatment application in dehydration: its influence on the microstructure, antioxidant activity and carotenoid retention of biofortified Beauregard sweet potato (Ipomoea batatas Lam).
Infante RA, Azoubel PM, de Lima MAB, Stamford TCM, Araújo AS, de Mendonça WS, da Silva Vasconcelos MA. Infante RA, et al. J Food Sci Technol. 2021 Dec;58(12):4542-4549. doi: 10.1007/s13197-020-04938-w. Epub 2021 Jan 6. J Food Sci Technol. 2021. PMID: 34629518
Chitosan produced from Mucorales fungi using agroindustrial by-products and its efficacy to inhibit Colletotrichum species.
Ramos Berger LR, Montenegro Stamford TC, de Oliveira KÁR, de Miranda Pereira Pessoa A, de Lima MAB, Estevez Pintado MM, Saraiva Câmara MP, de Oliveira Franco L, Magnani M, de Souza EL. Ramos Berger LR, et al. Int J Biol Macromol. 2018 Mar;108:635-641. doi: 10.1016/j.ijbiomac.2017.11.178. Epub 2017 Dec 2. Int J Biol Macromol. 2018. PMID: 29199126 Free article.