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2017 3
2019 3
2020 1
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Page 1
Microbiological, rheological and physical-chemical characteristics of bovine meat subjected to a prolonged ageing period.
Smaldone G, Marrone R, Vollano L, Peruzy MF, Barone CMA, Ambrosio RL, Anastasio A. Smaldone G, et al. Among authors: peruzy mf. Ital J Food Saf. 2019 Oct 1;8(3):8100. doi: 10.4081/ijfs.2019.8100. eCollection 2019 Sep 30. Ital J Food Saf. 2019. PMID: 31632927 Free PMC article.
Characterization of Salmonella Typhimurium and its monophasic variant 1,4, [5],12:i:- isolated from different sources.
Proroga YTR, Mancusi A, Peruzy MF, Carullo MR, Montone AMI, Fulgione A, Capuano F. Proroga YTR, et al. Among authors: peruzy mf. Folia Microbiol (Praha). 2019 Nov;64(6):711-718. doi: 10.1007/s12223-019-00683-6. Epub 2019 Feb 5. Folia Microbiol (Praha). 2019. PMID: 30721446
Assessment of food microbiological indicators applied on poultry carcasses by culture combined MALDI-TOF MS identification and 16S rRNA amplicon sequencing.
Yu Z, Peruzy MF, Dumolin C, Joossens M, Houf K. Yu Z, et al. Among authors: peruzy mf. Food Microbiol. 2019 Sep;82:53-61. doi: 10.1016/ Epub 2019 Jan 30. Food Microbiol. 2019. PMID: 31027815
Screening of Oxalate Degrading Lactic Acid Bacteria of Food Origin.
Murru N, Blaiotta G, Peruzy MF, Santonicola S, Mercogliano R, Aponte M. Murru N, et al. Among authors: peruzy mf. Ital J Food Saf. 2017 Apr 13;6(2):6345. doi: 10.4081/ijfs.2017.6345. eCollection 2017 Apr 13. Ital J Food Saf. 2017. PMID: 28713789 Free PMC article.
Preliminary Study on Physicochemical and Biochemical Stress Markers at Poultry Slaughterhouse.
Santonicola S, Peruzy MF, Girasole M, Murru N, Cortesi ML, Mercogliano R. Santonicola S, et al. Among authors: peruzy mf. Ital J Food Saf. 2017 Apr 13;6(2):6346. doi: 10.4081/ijfs.2017.6346. eCollection 2017 Apr 13. Ital J Food Saf. 2017. PMID: 28713790 Free PMC article.
Evaluation of virulence genes in Yersinia enterocolitica strains using SYBR Green real-time PCR.
Peruzy MF, Murru N, Perugini AG, Capuano F, Delibato E, Mercogliano R, Korkeala H, Proroga YTR. Peruzy MF, et al. Food Microbiol. 2017 Aug;65:231-235. doi: 10.1016/ Epub 2017 Mar 6. Food Microbiol. 2017. PMID: 28400007
Antimicrobial Susceptibility Testing for Salmonella Serovars Isolated from Food Samples: Five-Year Monitoring (2015-2019).
Peruzy MF, Capuano F, Proroga YTR, Cristiano D, Carullo MR, Murru N. Peruzy MF, et al. Antibiotics (Basel). 2020 Jun 29;9(7):E365. doi: 10.3390/antibiotics9070365. Antibiotics (Basel). 2020. PMID: 32610532 Free article.