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2015 1
2017 3
2018 2
2019 2
2020 2
2021 3
2022 2
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Page 1
Bioactivity of Olive Oil Phenols in Neuroprotection.
Angeloni C, Malaguti M, Barbalace MC, Hrelia S. Angeloni C, et al. Among authors: barbalace mc. Int J Mol Sci. 2017 Oct 25;18(11):2230. doi: 10.3390/ijms18112230. Int J Mol Sci. 2017. PMID: 29068387 Free PMC article. Review.
Influence of Dietary Habits on Oxidative Stress Markers in Hashimoto's Thyroiditis.
Ruggeri RM, Giovinazzo S, Barbalace MC, Cristani M, Alibrandi A, Vicchio TM, Giuffrida G, Aguennouz MH, Malaguti M, Angeloni C, Trimarchi F, Hrelia S, Campennì A, Cannavò S. Ruggeri RM, et al. Among authors: barbalace mc. Thyroid. 2021 Jan;31(1):96-105. doi: 10.1089/thy.2020.0299. Epub 2020 Nov 12. Thyroid. 2021. PMID: 32729374
Acid Sphingomyelinase Controls Early Phases of Skeletal Muscle Regeneration by Shaping the Macrophage Phenotype.
Roux-Biejat P, Coazzoli M, Marrazzo P, Zecchini S, Di Renzo I, Prata C, Napoli A, Moscheni C, Giovarelli M, Barbalace MC, Catalani E, Bassi MT, De Palma C, Cervia D, Malaguti M, Hrelia S, Clementi E, Perrotta C. Roux-Biejat P, et al. Among authors: barbalace mc. Cells. 2021 Nov 5;10(11):3028. doi: 10.3390/cells10113028. Cells. 2021. PMID: 34831250 Free PMC article.
Antioxidant and Neuroprotective Activity of Extra Virgin Olive Oil Extracts Obtained from Quercetano Cultivar Trees Grown in Different Areas of the Tuscany Region (Italy).
Barbalace MC, Zallocco L, Beghelli D, Ronci M, Scortichini S, Digiacomo M, Macchia M, Mazzoni MR, Fiorini D, Lucacchini A, Hrelia S, Giusti L, Angeloni C. Barbalace MC, et al. Antioxidants (Basel). 2021 Mar 10;10(3):421. doi: 10.3390/antiox10030421. Antioxidants (Basel). 2021. PMID: 33801925 Free PMC article.
Comprehensive characterization of phytochemicals and biological activities of the Italian ancient apple 'Mela Rosa dei Monti Sibillini'.
Nkuimi Wandjou JG, Lancioni L, Barbalace MC, Hrelia S, Papa F, Sagratini G, Vittori S, Dall'Acqua S, Caprioli G, Beghelli D, Angeloni C, Lupidi G, Maggi F. Nkuimi Wandjou JG, et al. Among authors: barbalace mc. Food Res Int. 2020 Nov;137:109422. doi: 10.1016/j.foodres.2020.109422. Epub 2020 Jun 6. Food Res Int. 2020. PMID: 33233104
14 results