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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2003 2
2004 1
2005 4
2006 2
2007 5
2008 5
2009 5
2010 7
2011 1
2012 3
2013 8
2014 4
2015 5
2016 6
2017 4
2018 5
2019 6
2020 9
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Search Results

71 results
Results by year
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Page 1
Ergogenic Aids and Supplements.
Porrini M, Del Boʼ C. Porrini M, et al. Front Horm Res. 2016;47:128-52. doi: 10.1159/000445176. Epub 2016 Jun 27. Front Horm Res. 2016. PMID: 27348226 Free article. Review.
Snacking in nutrition and health.
Marangoni F, Martini D, Scaglioni S, Sculati M, Donini LM, Leonardi F, Agostoni C, Castelnuovo G, Ferrara N, Ghiselli A, Giampietro M, Maffeis C, Porrini M, Barbi B, Poli A. Marangoni F, et al. Among authors: porrini m. Int J Food Sci Nutr. 2019 Dec;70(8):909-923. doi: 10.1080/09637486.2019.1595543. Epub 2019 Apr 10. Int J Food Sci Nutr. 2019. PMID: 30969153 Review.
Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern?
Del Bo' C, Bernardi S, Marino M, Porrini M, Tucci M, Guglielmetti S, Cherubini A, Carrieri B, Kirkup B, Kroon P, Zamora-Ros R, Liberona NH, Andres-Lacueva C, Riso P. Del Bo' C, et al. Among authors: porrini m. Nutrients. 2019 Jun 16;11(6):1355. doi: 10.3390/nu11061355. Nutrients. 2019. PMID: 31208133 Free PMC article.
Polyphenols and Intestinal Permeability: Rationale and Future Perspectives.
Bernardi S, Del Bo' C, Marino M, Gargari G, Cherubini A, Andrés-Lacueva C, Hidalgo-Liberona N, Peron G, González-Dominguez R, Kroon P, Kirkup B, Porrini M, Guglielmetti S, Riso P. Bernardi S, et al. Among authors: porrini m. J Agric Food Chem. 2020 Feb 19;68(7):1816-1829. doi: 10.1021/acs.jafc.9b02283. Epub 2019 Jul 2. J Agric Food Chem. 2020. PMID: 31265272 Free article. Review.
Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies.
Martini D, Del Bo' C, Tassotti M, Riso P, Del Rio D, Brighenti F, Porrini M. Martini D, et al. Among authors: porrini m. Molecules. 2016 Jul 28;21(8):979. doi: 10.3390/molecules21080979. Molecules. 2016. PMID: 27483219 Free PMC article. Review.
Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA Damage.
Del Bo' C, Marino M, Martini D, Tucci M, Ciappellano S, Riso P, Porrini M. Del Bo' C, et al. Among authors: porrini m. Nutrients. 2019 Feb 13;11(2):391. doi: 10.3390/nu11020391. Nutrients. 2019. PMID: 30781873 Free PMC article. Review.
Eight-week hempseed oil intervention improves the fatty acid composition of erythrocyte phospholipids and the omega-3 index, but does not affect the lipid profile in children and adolescents with primary hyperlipidemia.
Del Bo' C, Deon V, Abello F, Massini G, Porrini M, Riso P, Guardamagna O. Del Bo' C, et al. Among authors: porrini m. Food Res Int. 2019 May;119:469-476. doi: 10.1016/j.foodres.2018.12.045. Epub 2018 Dec 26. Food Res Int. 2019. PMID: 30884679 Clinical Trial.
Role of polyphenols and polyphenol-rich foods in the modulation of PON1 activity and expression.
Martini D, Del Bo' C, Porrini M, Ciappellano S, Riso P. Martini D, et al. Among authors: porrini m. J Nutr Biochem. 2017 Oct;48:1-8. doi: 10.1016/j.jnutbio.2017.06.002. Epub 2017 Jun 6. J Nutr Biochem. 2017. PMID: 28623808 Free article. Review.
Research interactions between academia and food companies: how to improve transparency and credibility of an inevitable liaison.
Poli A, Marangoni F, Agostoni CV, Brancati F, Capurso L, Colombo ML, Ghiselli A, La Vecchia C, Molinari E, Morelli L, Porrini M, Visioli F, Riccardi G. Poli A, et al. Among authors: porrini m. Eur J Nutr. 2018 Apr;57(3):1269-1273. doi: 10.1007/s00394-018-1633-1. Eur J Nutr. 2018. PMID: 29435663 No abstract available.
Berries and oxidative stress markers: an overview of human intervention studies.
Del Bo' C, Martini D, Porrini M, Klimis-Zacas D, Riso P. Del Bo' C, et al. Among authors: porrini m. Food Funct. 2015 Sep;6(9):2890-917. doi: 10.1039/c5fo00657k. Food Funct. 2015. PMID: 26226324 Free article. Review.
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