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2019 3
2020 1
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Page 1
Concentration of Micro- and Macro-Elements in Green and Roasted Coffee: Influence of Roasting Degree and Risk Assessment for the Consumers.
Árvay J, Šnirc M, Hauptvogl M, Bilčíková J, Bobková A, Demková L, Hudáček M, Hrstková M, Lošák T, Král M, Kováčik A, Štefániková J. Árvay J, et al. Among authors: hauptvogl m. Biol Trace Elem Res. 2019 Jul;190(1):226-233. doi: 10.1007/s12011-018-1519-3. Epub 2018 Sep 17. Biol Trace Elem Res. 2019. PMID: 30225756
Activity of the soil enzymes and moss and lichen biomonitoring method used for the evaluation of soil and air pollution from tailing pond in Nižná Slaná (Slovakia).
Demková L, Árvay J, Bobuľská L, Hauptvogl M, Michalko M. Demková L, et al. Among authors: hauptvogl m. J Environ Sci Health A Tox Hazard Subst Environ Eng. 2019;54(6):485-497. doi: 10.1080/10934529.2019.1567158. Epub 2019 Jan 24. J Environ Sci Health A Tox Hazard Subst Environ Eng. 2019. PMID: 30676862
Assessment of environmental and health risks in former polymetallic ore mining and smelting area, Slovakia: Spatial distribution and accumulation of mercury in four different ecosystems.
Árvay J, Demková L, Hauptvogl M, Michalko M, Bajčan D, Stanovič R, Tomáš J, Hrstková M, Trebichalský P. Árvay J, et al. Among authors: hauptvogl m. Ecotoxicol Environ Saf. 2017 Oct;144:236-244. doi: 10.1016/j.ecoenv.2017.06.020. Epub 2017 Jun 17. Ecotoxicol Environ Saf. 2017. PMID: 28633101