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Year Number of Results
2014 1
2015 1
2016 1
2017 3
2018 1
2019 2
2020 2
2021 5
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Page 1
Insects as sources of iron and zinc in human nutrition.
Mwangi MN, Oonincx DGAB, Stouten T, Veenenbos M, Melse-Boonstra A, Dicke M, van Loon JJA. Mwangi MN, et al. Nutr Res Rev. 2018 Dec;31(2):248-255. doi: 10.1017/S0954422418000094. Epub 2018 Jul 23. Nutr Res Rev. 2018. PMID: 30033906 Review.
Iron for Africa-Report of an Expert Workshop.
Mwangi MN, Phiri KS, Abkari A, Gbané M, Bourdet-Sicard R, Braesco VA, Zimmermann MB, Prentice AM. Mwangi MN, et al. Nutrients. 2017 Jun 5;9(6):576. doi: 10.3390/nu9060576. Nutrients. 2017. PMID: 28587263 Free PMC article.
Iron Absorption from Iron-Biofortified Sweetpotato Is Higher Than Regular Sweetpotato in Malawian Women while Iron Absorption from Regular and Iron-Biofortified Potatoes Is High in Peruvian Women.
Jongstra R, Mwangi MN, Burgos G, Zeder C, Low JW, Mzembe G, Liria R, Penny M, Andrade MI, Fairweather-Tait S, Zum Felde T, Campos H, Phiri KS, Zimmermann MB, Wegmüller R. Jongstra R, et al. Among authors: mwangi mn. J Nutr. 2020 Dec 10;150(12):3094-3102. doi: 10.1093/jn/nxaa267. J Nutr. 2020. PMID: 33188398 Free PMC article. Clinical Trial.
16 results