Melvin Holmes - Search Results

Year	Number of Results
2005	2
2011	1
2016	2
2017	3
2018	4
2019	4
2020	3
2021	5
2022	5

1

Inhibitory effect of polysaccharides on acrylamide formation in chemical and food model systems.

Champrasert O, Chu J, Meng Q, Viney S, Holmes M, Suwannaporn P, Orfila C. Champrasert O, et al. Among authors: holmes m. Food Chem. 2021 Nov 30;363:130213. doi: 10.1016/j.foodchem.2021.130213. Epub 2021 May 27. Food Chem. 2021. PMID: 34126568

2

Review on fat replacement using protein-based microparticulated powders or microgels: A textural perspective.

Kew B, Holmes M, Stieger M, Sarkar A. Kew B, et al. Among authors: holmes m. Trends Food Sci Technol. 2020 Dec;106:457-468. doi: 10.1016/j.tifs.2020.10.032. Trends Food Sci Technol. 2020. PMID: 33380775 Free PMC article. Review.

3

Estimating the health burden of aflatoxin attributable stunting among children in low income countries of Africa.

Rasheed H, Xu Y, Kimanya ME, Pan X, Li Z, Zou X, Shirima CP, Holmes M, Routledge MN, Gong YY. Rasheed H, et al. Among authors: holmes m. Sci Rep. 2021 Jan 15;11(1):1619. doi: 10.1038/s41598-020-80356-4. Sci Rep. 2021. PMID: 33452336 Free PMC article.

4

Bilayer pH-sensitive colorimetric films with light-blocking ability and electrochemical writing property: Application in monitoring crucian spoilage in smart packaging.

Yang Z, Zhai X, Zou X, Shi J, Huang X, Li Z, Gong Y, Holmes M, Povey M, Xiao J. Yang Z, et al. Among authors: holmes m. Food Chem. 2021 Jan 30;336:127634. doi: 10.1016/j.foodchem.2020.127634. Epub 2020 Jul 25. Food Chem. 2021. PMID: 32777654 Free article.

5

Synergistic Interactions of Plant Protein Microgels and Cellulose Nanocrystals at the Interface and Their Inhibition of the Gastric Digestion of Pickering Emulsions.

Zhang S, Murray BS, Suriyachay N, Holmes M, Ettelaie R, Sarkar A. Zhang S, et al. Among authors: holmes m. Langmuir. 2021 Jan 19;37(2):827-840. doi: 10.1021/acs.langmuir.0c03148. Epub 2021 Jan 4. Langmuir. 2021. PMID: 33395302 Free article.

6

Colloidal aspects of digestion of Pickering emulsions: Experiments and theoretical models of lipid digestion kinetics.

Sarkar A, Zhang S, Holmes M, Ettelaie R. Sarkar A, et al. Among authors: holmes m. Adv Colloid Interface Sci. 2019 Jan;263:195-211. doi: 10.1016/j.cis.2018.10.002. Epub 2018 Oct 22. Adv Colloid Interface Sci. 2019. PMID: 30580767 Review.

7

Human roughness perception and possible factors effecting roughness sensation.

Aktar T, Chen J, Ettelaie R, Holmes M, Henson B. Aktar T, et al. Among authors: holmes m. J Texture Stud. 2017 Jun;48(3):181-192. doi: 10.1111/jtxs.12245. Epub 2017 Jan 25. J Texture Stud. 2017. PMID: 28573724 Free article.

8

Inhibitory effect of chlorogenic acid on digestion of potato starch.

Karim Z, Holmes M, Orfila C. Karim Z, et al. Among authors: holmes m. Food Chem. 2017 Feb 15;217:498-504. doi: 10.1016/j.foodchem.2016.08.058. Epub 2016 Aug 21. Food Chem. 2017. PMID: 27664664 Free article.

9

Human capability in the perception of extensional and shear viscosity.

Lv Z, Chen J, Holmes M. Lv Z, et al. Among authors: holmes m. J Texture Stud. 2017 Oct;48(5):463-469. doi: 10.1111/jtxs.12255. Epub 2017 Feb 26. J Texture Stud. 2017. PMID: 28967223

10

Retention and stability of bioactive compounds in functional peach beverage using pasteurization, microwave and ultrasound technologies.

Sattar S, Imran M, Mushtaq Z, Ahmad MH, Arshad MS, Holmes M, Maycock J, Nisar MF, Khan MK. Sattar S, et al. Among authors: holmes m. Food Sci Biotechnol. 2020 Aug 1;29(10):1381-1388. doi: 10.1007/s10068-020-00797-5. eCollection 2020 Oct. Food Sci Biotechnol. 2020. PMID: 32999745 Free PMC article.

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