Michio Hashimoto - Search Results

Year	Number of Results
2002	4
2003	4
2004	9
2005	4
2006	8
2007	3
2008	8
2009	6
2010	4
2011	9
2012	3
2013	3
2014	6
2015	9
2016	6
2017	7
2018	5
2019	6
2020	5
2021	5
2022	4
2023	2
2024	1
2025	3
2026	4

1

Docosahexaenoic acid: one molecule diverse functions.

Hashimoto M, Hossain S, Al Mamun A, Matsuzaki K, Arai H. Hashimoto M, et al. Crit Rev Biotechnol. 2017 Aug;37(5):579-597. doi: 10.1080/07388551.2016.1207153. Epub 2016 Jul 17. Crit Rev Biotechnol. 2017. PMID: 27426008 Free article. Review.

2

Suppressing Effects of Docosahexaenoic Acid-Containing Diets on Oxidative Stress and Fibrosis in 5/6 Nephrectomized Rats.

Muramatsu H, Akimoto N, Yajima K, Hashimoto M, Katakura M. Muramatsu H, et al. Among authors: hashimoto m. Kidney360. 2023 Dec 1;4(12):1690-1701. doi: 10.34067/KID.0000000000000152. Epub 2023 May 24. Kidney360. 2023. PMID: 37222582 Free PMC article.

3

Possibility of polyunsaturated fatty acids for the prevention and treatment of neuropsychiatric illnesses.

Hashimoto M, Maekawa M, Katakura M, Hamazaki K, Matsuoka Y. Hashimoto M, et al. J Pharmacol Sci. 2014;124(3):294-300. doi: 10.1254/jphs.13r14cp. Epub 2014 Feb 22. J Pharmacol Sci. 2014. PMID: 24561447 Free article. Review.

4

Neuroprotective and ameliorative actions of polyunsaturated fatty acids against neuronal diseases: beneficial effect of docosahexaenoic acid on cognitive decline in Alzheimer's disease.

Hashimoto M, Hossain S. Hashimoto M, et al. J Pharmacol Sci. 2011;116(2):150-62. doi: 10.1254/jphs.10r33fm. Epub 2011 May 21. J Pharmacol Sci. 2011. PMID: 21606627 Free article. Review.

5

[Team Care and Patient Safety].

Hashimoto M. Hashimoto M. Rinsho Byori. 2015 Jul;63(7):864-5. Rinsho Byori. 2015. PMID: 26591438 Review. Japanese.

6

[Omega-3 fatty acids and cognition].

Hashimoto M. Hashimoto M. Nihon Rinsho. 2014 Apr;72(4):648-56. Nihon Rinsho. 2014. PMID: 24796092 Review. Japanese.

7

Theobromine improves hyperactivity, inattention, and working memory via modulation of dopaminergic neural function in the frontal cortex of spontaneously hypertensive rats.

Matsuzaki K, Sugimoto N, Hossain S, Islam R, Sumiyoshi E, Hashimoto M, Kishi H, Shido O. Matsuzaki K, et al. Among authors: hashimoto m. Food Funct. 2024 May 20;15(10):5579-5595. doi: 10.1039/d4fo00683f. Food Funct. 2024. PMID: 38713055

8

[Diverse physiological and pharmacological functions of fatty acids].

Okuyama H, Hashimoto M, Ito M, Tokudome S, Shimano H, Itakura H. Okuyama H, et al. Among authors: hashimoto m. Nihon Yakurigaku Zasshi. 2008 Apr;131(4):259-67. doi: 10.1254/fpj.131.259. Nihon Yakurigaku Zasshi. 2008. PMID: 18408336 Review. Japanese. No abstract available.

9

Application of ergosterol as a maitake mushroom intake biomarker.

Kuwabara N, Jogi EM, Kato M, Masuda Y, Konishi M, Yamasaki K, Ohata S, Kato S, Hashimoto M, Sato S, Nakagawa S. Kuwabara N, et al. Among authors: hashimoto m. Ann Clin Biochem. 2026 Jan;63(1):83-87. doi: 10.1177/00045632251357138. Epub 2025 Jun 25. Ann Clin Biochem. 2026. PMID: 40562565

10

Aging attenuates acquired heat tolerance and hypothalamic neurogenesis in rats.

Matsuzaki K, Katakura M, Inoue T, Hara T, Hashimoto M, Shido O. Matsuzaki K, et al. Among authors: hashimoto m. J Comp Neurol. 2015 Jun 1;523(8):1190-201. doi: 10.1002/cne.23732. Epub 2015 Feb 23. J Comp Neurol. 2015. PMID: 25556765

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