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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 1
2010 3
2011 1
2012 1
2013 1
2014 2
2015 4
2016 4
2017 6
2018 10
2019 10
2020 14
2021 8
2022 4
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57 results
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Page 1
Protein-Based Nanostructures for Food Applications.
Bourbon AI, Pereira RN, Pastrana LM, Vicente AA, Cerqueira MA. Bourbon AI, et al. Among authors: cerqueira ma. Gels. 2019 Feb 22;5(1):9. doi: 10.3390/gels5010009. Gels. 2019. PMID: 30813359 Free PMC article. Review.
Self-assembled lipids for food applications: A review.
Magri A, Petriccione M, Cerqueira MA, Gutiérrez TJ. Magri A, et al. Among authors: cerqueira ma. Adv Colloid Interface Sci. 2020 Nov;285:102279. doi: 10.1016/j.cis.2020.102279. Epub 2020 Sep 26. Adv Colloid Interface Sci. 2020. PMID: 33070103 Review.
Physiological protection of probiotic microcapsules by coatings.
Ramos PE, Cerqueira MA, Teixeira JA, Vicente AA. Ramos PE, et al. Among authors: cerqueira ma. Crit Rev Food Sci Nutr. 2018 Jul 24;58(11):1864-1877. doi: 10.1080/10408398.2017.1289148. Epub 2017 Jun 13. Crit Rev Food Sci Nutr. 2018. PMID: 28362165 Review.
Hydrogel as an alternative structure for food packaging systems.
Batista RA, Espitia PJP, Quintans JSS, Freitas MM, Cerqueira MÂ, Teixeira JA, Cardoso JC. Batista RA, et al. Carbohydr Polym. 2019 Feb 1;205:106-116. doi: 10.1016/j.carbpol.2018.10.006. Epub 2018 Oct 6. Carbohydr Polym. 2019. PMID: 30446085 Review.
57 results