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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2004 1
2005 6
2006 2
2007 5
2008 6
2009 7
2010 4
2011 6
2012 7
2013 5
2014 6
2015 6
2016 6
2017 6
2018 8
2019 7
2020 8
2021 9
2022 2
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Article attribute
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Search Results

94 results
Results by year
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Page 1
Multidimensional chromatography in food analysis.
Herrero M, Ibáñez E, Cifuentes A, Bernal J. Herrero M, et al. J Chromatogr A. 2009 Oct 23;1216(43):7110-29. doi: 10.1016/j.chroma.2009.08.014. Epub 2009 Aug 13. J Chromatogr A. 2009. PMID: 19699483 Review.
Foodomics: Analytical Opportunities and Challenges.
Valdés A, Álvarez-Rivera G, Socas-Rodríguez B, Herrero M, Ibáñez E, Cifuentes A. Valdés A, et al. Among authors: herrero m. Anal Chem. 2022 Jan 11;94(1):366-381. doi: 10.1021/acs.analchem.1c04678. Epub 2021 Nov 23. Anal Chem. 2022. PMID: 34813295 Free PMC article. No abstract available.
Chiral capillary electrophoresis in food analysis.
Herrero M, Simó C, García-Cañas V, Fanali S, Cifuentes A. Herrero M, et al. Electrophoresis. 2010 Jul;31(13):2106-14. doi: 10.1002/elps.200900770. Electrophoresis. 2010. PMID: 20533328 Free article. Review.
Innovative natural functional ingredients from microalgae.
Plaza M, Herrero M, Cifuentes A, Ibáñez E. Plaza M, et al. Among authors: herrero m. J Agric Food Chem. 2009 Aug 26;57(16):7159-70. doi: 10.1021/jf901070g. J Agric Food Chem. 2009. PMID: 19650628 Review.
94 results