Miguel Jover Cerdá - Search Results

Year	Number of Results
2016	2
2017	1
2018	3
2020	4
2021	2
2022	0

1

An Approach to the Spanish Consumer's Perception of the Sensory Quality of Environmentally Friendly Seabass.

Calanche Morales JB, Tomás-Vidal A, Cusiyunca Phoco ER, Martínez-Llorens S, Marquina PL, Jover-Cerdá M, Roncalés P, Beltrán JA. Calanche Morales JB, et al. Among authors: jover cerda m. Foods. 2021 Nov 4;10(11):2694. doi: 10.3390/foods10112694. Foods. 2021. PMID: 34828978 Free PMC article.

2

Successful Inclusion of High Vegetable Protein Sources in Feed for Rainbow Trout without Decrement in Intestinal Health.

Vélez-Calabria G, Peñaranda DS, Jover-Cerdá M, Llorens SM, Tomás-Vidal A. Vélez-Calabria G, et al. Among authors: jover cerda m. Animals (Basel). 2021 Dec 16;11(12):3577. doi: 10.3390/ani11123577. Animals (Basel). 2021. PMID: 34944352 Free PMC article.

3

Recovery of Fatty Acid Composition in Mediterranean Yellowtail (Seriola dumerili, Risso 1810) fed a Fish-Oil Finishing Diet.

Bordignon F, Martínez-Llorens S, Trocino A, Jover-Cerdá M, Tomás-Vidal A. Bordignon F, et al. Among authors: jover cerda m. Int J Mol Sci. 2020 Jul 9;21(14):4871. doi: 10.3390/ijms21144871. Int J Mol Sci. 2020. PMID: 32660169 Free PMC article.

4

Impact of high dietary plant protein with or without marine ingredients in gut mucosa proteome of gilthead seabream (Sparus aurata, L.).

Estruch G, Martínez-Llorens S, Tomás-Vidal A, Monge-Ortiz R, Jover-Cerdá M, Brown PB, Peñaranda DS. Estruch G, et al. Among authors: jover cerda m. J Proteomics. 2020 Mar 30;216:103672. doi: 10.1016/j.jprot.2020.103672. Epub 2020 Jan 29. J Proteomics. 2020. PMID: 32004726

5

Fatty Acid Signatures in Different Tissues of Mediterranean Yellowtail, Seriola dumerili (Risso, 1810), Fed Diets Containing Different Levels of Vegetable and Fish Oils.

Bordignon F, Tomás-Vidal A, Trocino A, Milián Sorribes MC, Jover-Cerdá M, Martínez-Llorens S. Bordignon F, et al. Among authors: jover cerda m. Animals (Basel). 2020 Jan 24;10(2):198. doi: 10.3390/ani10020198. Animals (Basel). 2020. PMID: 31991644 Free PMC article.

6

Effects of dietary inclusions of red beet and betaine on the acute stress response and muscle lipid peroxidation in rainbow trout.

Pinedo-Gil J, Martín-Diana AB, Bertotto D, Sanz-Calvo MÁ, Jover-Cerdá M, Tomás-Vidal A. Pinedo-Gil J, et al. Among authors: jover cerda m. Fish Physiol Biochem. 2018 Jun;44(3):939-948. doi: 10.1007/s10695-018-0483-3. Epub 2018 Mar 6. Fish Physiol Biochem. 2018. PMID: 29511985

7

Inclusion of alternative marine by-products in aquafeeds with different levels of plant-based sources for on-growing gilthead sea bream (Sparus aurata, L.): effects on digestibility, amino acid retention, ammonia excretion and enzyme activity.

Estruch G, Tomás-Vidal A, El Nokrashy AM, Monge-Ortiz R, Godoy-Olmos S, Jover Cerdá M, Martínez-Llorens S. Estruch G, et al. Among authors: jover cerda m. Arch Anim Nutr. 2018 Aug;72(4):321-339. doi: 10.1080/1745039X.2018.1472408. Epub 2018 Jun 7. Arch Anim Nutr. 2018. PMID: 29877105 Free article.

8

Long-term feeding with high plant protein based diets in gilthead seabream (Sparus aurata, L.) leads to changes in the inflammatory and immune related gene expression at intestinal level.

Estruch G, Collado MC, Monge-Ortiz R, Tomás-Vidal A, Jover-Cerdá M, Peñaranda DS, Pérez Martínez G, Martínez-Llorens S. Estruch G, et al. Among authors: jover cerda m. BMC Vet Res. 2018 Oct 3;14(1):302. doi: 10.1186/s12917-018-1626-6. BMC Vet Res. 2018. PMID: 30285734 Free PMC article.

9

Pea protein concentrate in diets for sharpsnout sea bream (Diplodus puntazzo): effects on growth and health status.

Nogales-Mérida S, Tomás-Vidal A, Moñino-López A, Jover-Cerdá M, Martínez-Llorens S. Nogales-Mérida S, et al. Among authors: jover cerda m. Arch Anim Nutr. 2016 Dec;70(6):488-502. doi: 10.1080/1745039X.2016.1229456. Arch Anim Nutr. 2016. PMID: 27666681 Free article.

10

Red beet and betaine as ingredients in diets of rainbow trout (Oncorhynchus mykiss): effects on growth performance, nutrient retention and flesh quality.

Pinedo-Gil J, Tomás-Vidal A, Jover-Cerdá M, Tomás-Almenar C, Sanz-Calvo MÁ, Martín-Diana AB. Pinedo-Gil J, et al. Among authors: jover cerda m. Arch Anim Nutr. 2017 Dec;71(6):486-505. doi: 10.1080/1745039X.2017.1391503. Epub 2017 Oct 24. Arch Anim Nutr. 2017. PMID: 29064291

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