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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2015 3
2016 2
2017 1
2018 4
2019 3
2020 3
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14 results
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Page 1
Composition of salivary microbiota in elderly subjects.
Ogawa T, Hirose Y, Honda-Ogawa M, Sugimoto M, Sasaki S, Kibi M, Kawabata S, Ikebe K, Maeda Y. Ogawa T, et al. Among authors: Sugimoto M. Sci Rep. 2018 Jan 11;8(1):414. doi: 10.1038/s41598-017-18677-0. Sci Rep. 2018. PMID: 29323208 Free PMC article.
Adequacy of Usual Intake of Japanese Children Aged 3⁻5 Years: A Nationwide Study.
Murakami K, Okubo H, Livingstone MBE, Fujiwara A, Asakura K, Uechi K, Sugimoto M, Wang HC, Masayasu S, Sasaki S. Murakami K, et al. Among authors: Sugimoto M. Nutrients. 2018 Aug 23;10(9):1150. doi: 10.3390/nu10091150. Nutrients. 2018. PMID: 30142935 Free PMC article.
Association of Free Sugar Intake Estimated Using a Newly-Developed Food Composition Database With Lifestyles and Parental Characteristics Among Japanese Children Aged 3-6 Years: DONGuRI Study.
Fujiwara A, Murakami K, Asakura K, Uechi K, Sugimoto M, Wang HC, Masayasu S, Sasaki S. Fujiwara A, et al. Among authors: Sugimoto M. J Epidemiol. 2019 Nov 5;29(11):414-423. doi: 10.2188/jea.JE20180036. Epub 2018 Oct 20. J Epidemiol. 2019. PMID: 30344196 Free PMC article.
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