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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2004 1
2005 2
2006 1
2007 1
2008 4
2009 2
2010 6
2011 3
2012 9
2013 9
2014 9
2015 6
2016 15
2017 23
2018 6
2019 6
2020 9
2021 3
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95 results
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Page 1
Effects of natural polyphenol-rich pomegranate juice on the acute and delayed response of Homocysteine and steroidal hormones following weightlifting exercises: a double-blind, placebo-controlled trial.
Ammar A, MounaTurki, Trabelsi K, Bragazzi NL, Boukhris O, Bouaziz M, Ayadi F, El Abed K, Driss T, Souissi N, Chtourou H, Bailey SJ, Hoekelmann A. Ammar A, et al. Among authors: bouaziz m. J Int Soc Sports Nutr. 2020 Mar 6;17(1):15. doi: 10.1186/s12970-020-00345-w. J Int Soc Sports Nutr. 2020. PMID: 32143716 Free PMC article. Clinical Trial.
Olive leaf extracts for shelf life extension of salmon burgers.
Khemakhem I, Fuentes A, Lerma-García MJ, Ayadi MA, Bouaziz M, Barat JM. Khemakhem I, et al. Among authors: bouaziz m. Food Sci Technol Int. 2019 Mar;25(2):91-100. doi: 10.1177/1082013218795816. Epub 2018 Aug 27. Food Sci Technol Int. 2019. PMID: 30149729
RP-UHPLC-DAD-QTOF-MS As a Powerful Tool of Oleuropein and Ligstroside Characterization in Olive-Leaf Extract and Their Contribution to the Improved Performance of Refined Olive-Pomace Oil during Heating.
Hammouda IB, Márquez-Ruiz G, Holgado F, Sonda A, Skalicka-Wozniak K, Bouaziz M. Hammouda IB, et al. Among authors: bouaziz m. J Agric Food Chem. 2020 Oct 28;68(43):12039-12047. doi: 10.1021/acs.jafc.0c05509. Epub 2020 Oct 15. J Agric Food Chem. 2020. PMID: 33054204
Effects of natural polyphenol-rich pomegranate juice supplementation on plasma ion and lipid profiles following resistance exercise: a placebo-controlled trial.
Ammar A, Trabelsi K, Bailey SJ, Turki M, Bragazzi NL, Boukhris O, El Abed K, Bouaziz M, Ayadi F, Driss T, Souissi N, Chtourou H, Hökelmann A. Ammar A, et al. Among authors: bouaziz m. Nutr Metab (Lond). 2020 Apr 16;17:31. doi: 10.1186/s12986-020-00451-1. eCollection 2020. Nutr Metab (Lond). 2020. PMID: 32322289 Free PMC article.
Bioactive Compounds from Theobroma cacao: Effect of Isolation and Safety Evaluation.
de la Luz Cádiz-Gurrea M, Fernández de Las Nieves I, Aguilera Saez LM, Fernández-Arroyo S, Legeai-Mallet L, Bouaziz M, Segura-Carretero A. de la Luz Cádiz-Gurrea M, et al. Among authors: bouaziz m. Plant Foods Hum Nutr. 2019 Mar;74(1):40-46. doi: 10.1007/s11130-018-0694-x. Plant Foods Hum Nutr. 2019. PMID: 30324543
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