Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2012 1
2013 1
2014 4
2015 1
2016 3
2017 6
2018 3
2019 4
2020 3
Text availability
Article attribute
Article type
Publication date

Search Results

24 results
Results by year
Filters applied: . Clear all
Page 1
Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods.
Baenas N, Marhuenda J, García-Viguera C, Zafrilla P, Moreno DA. Baenas N, et al. Foods. 2019 Jul 12;8(7):257. doi: 10.3390/foods8070257. Foods. 2019. PMID: 31336993 Free PMC article.
Drosophila melanogaster as an alternative model organism in nutrigenomics.
Baenas N, Wagner AE. Baenas N, et al. Genes Nutr. 2019 May 6;14:14. doi: 10.1186/s12263-019-0641-y. eCollection 2019. Genes Nutr. 2019. PMID: 31080523 Free PMC article. Review.
Flavan-3-ols, anthocyanins, and inflammation.
Mena P, Domínguez-Perles R, Gironés-Vilaplana A, Baenas N, García-Viguera C, Villaño D. Mena P, et al. Among authors: baenas n. IUBMB Life. 2014 Nov;66(11):745-58. doi: 10.1002/iub.1332. Epub 2014 Dec 11. IUBMB Life. 2014. PMID: 25504851 Free article. Review.
Biological Active Ecuadorian Mango 'Tommy Atkins' Ingredients-An Opportunity to Reduce Agrowaste.
Ruales J, Baenas N, Moreno DA, Stinco CM, Meléndez-Martínez AJ, García-Ruiz A. Ruales J, et al. Among authors: baenas n. Nutrients. 2018 Aug 21;10(9):1138. doi: 10.3390/nu10091138. Nutrients. 2018. PMID: 30134635 Free PMC article.
Elicitation: a tool for enriching the bioactive composition of foods.
Baenas N, García-Viguera C, Moreno DA. Baenas N, et al. Molecules. 2014 Sep 1;19(9):13541-63. doi: 10.3390/molecules190913541. Molecules. 2014. PMID: 25255755 Free PMC article. Review.
Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations.
Migues I, Baenas N, Gironés-Vilaplana A, Cesio MV, Heinzen H, Moreno DA. Migues I, et al. Among authors: baenas n. Foods. 2018 Apr 24;7(5):67. doi: 10.3390/foods7050067. Foods. 2018. PMID: 29695116 Free PMC article.
Natural bioactive compounds from winery by-products as health promoters: a review.
Teixeira A, Baenas N, Dominguez-Perles R, Barros A, Rosa E, Moreno DA, Garcia-Viguera C. Teixeira A, et al. Among authors: baenas n. Int J Mol Sci. 2014 Sep 4;15(9):15638-78. doi: 10.3390/ijms150915638. Int J Mol Sci. 2014. PMID: 25192288 Free PMC article. Review.
New UHPLC-QqQ-MS/MS Method for the Rapid and Sensitive Analysis of Ascorbic and Dehydroascorbic Acids in Plant Foods.
Baenas N, Salar FJ, Domínguez-Perles R, García-Viguera C. Baenas N, et al. Molecules. 2019 Apr 25;24(8):1632. doi: 10.3390/molecules24081632. Molecules. 2019. PMID: 31027237 Free PMC article.
Bioavailability and new biomarkers of cruciferous sprouts consumption.
Baenas N, Suárez-Martínez C, García-Viguera C, Moreno DA. Baenas N, et al. Food Res Int. 2017 Oct;100(Pt 1):497-503. doi: 10.1016/j.foodres.2017.07.049. Epub 2017 Jul 21. Food Res Int. 2017. PMID: 28873713
Comparative effect of elicitors on the physiology and secondary metabolites in broccoli plants.
Hassini I, Rios JJ, Garcia-Ibañez P, Baenas N, Carvajal M, Moreno DA. Hassini I, et al. Among authors: baenas n. J Plant Physiol. 2019 Aug;239:1-9. doi: 10.1016/j.jplph.2019.05.008. Epub 2019 May 23. J Plant Physiol. 2019. PMID: 31177025
24 results
Jump to page