Paula Bourke - Search Results

Year	Number of Results
2008	3
2009	2
2011	1
2012	1
2014	2
2015	4
2016	8
2017	6
2018	14
2019	10
2020	11
2021	2

1

Cold Plasmas for Biofilm Control: Opportunities and Challenges.

Gilmore BF, Flynn PB, O'Brien S, Hickok N, Freeman T, Bourke P. Gilmore BF, et al. Among authors: bourke p. Trends Biotechnol. 2018 Jun;36(6):627-638. doi: 10.1016/j.tibtech.2018.03.007. Epub 2018 May 2. Trends Biotechnol. 2018. PMID: 29729997 Review.

2

Improving enzymatic hydrolysis of brewer spent grain with nonthermal plasma.

Ravindran R, Sarangapani C, Jaiswal S, Lu P, Cullen PJ, Bourke P, Jaiswal AK. Ravindran R, et al. Among authors: bourke p. Bioresour Technol. 2019 Jun;282:520-524. doi: 10.1016/j.biortech.2019.03.071. Epub 2019 Mar 16. Bioresour Technol. 2019. PMID: 30902485

3

Degradation kinetics of cold plasma-treated antibiotics and their antimicrobial activity.

Sarangapani C, Ziuzina D, Behan P, Boehm D, Gilmore BF, Cullen PJ, Bourke P. Sarangapani C, et al. Among authors: bourke p. Sci Rep. 2019 Mar 8;9(1):3955. doi: 10.1038/s41598-019-40352-9. Sci Rep. 2019. PMID: 30850645 Free PMC article.

4

Current and Future Technologies for Microbiological Decontamination of Cereal Grains.

Los A, Ziuzina D, Bourke P. Los A, et al. Among authors: bourke p. J Food Sci. 2018 Jun;83(6):1484-1493. doi: 10.1111/1750-3841.14181. Epub 2018 May 25. J Food Sci. 2018. PMID: 29799123 Review.

5

Direct Plasma Deposition of Collagen on 96-Well Polystyrene Plates for Cell Culture.

O'Sullivan D, O'Neill L, Bourke P. O'Sullivan D, et al. Among authors: bourke p. ACS Omega. 2020 Sep 24;5(39):25069-25076. doi: 10.1021/acsomega.0c02073. eCollection 2020 Oct 6. ACS Omega. 2020. PMID: 33043185 Free PMC article.

6

Recent Advances in the Application of Cold Plasma Technology in Foods.

Sarangapani C, Patange A, Bourke P, Keener K, Cullen PJ. Sarangapani C, et al. Among authors: bourke p. Annu Rev Food Sci Technol. 2018 Mar 25;9:609-629. doi: 10.1146/annurev-food-030117-012517. Epub 2018 Jan 12. Annu Rev Food Sci Technol. 2018. PMID: 29328805 Review.

7

The Potential of Cold Plasma for Safe and Sustainable Food Production.

Bourke P, Ziuzina D, Boehm D, Cullen PJ, Keener K. Bourke P, et al. Trends Biotechnol. 2018 Jun;36(6):615-626. doi: 10.1016/j.tibtech.2017.11.001. Epub 2018 Jan 9. Trends Biotechnol. 2018. PMID: 29329724 Review.

8

Incidence, clinical features and outcomes of atrial fibrillation and stroke in Qatar.

Imam YZ, Kamran S, Akhtar N, Deleu D, Singh R, Malik RA, Abdelmoneim MS, Bermejo P, Bourke P, Morgan D, Santos M, Joseph S, Shuaib A. Imam YZ, et al. Among authors: bourke p. Int J Stroke. 2020 Jan;15(1):85-89. doi: 10.1177/1747493019830577. Epub 2019 Feb 21. Int J Stroke. 2020. PMID: 30789323

9

Sex-Specific Differences in Short-Term and Long-Term Outcomes in Acute Stroke Patients from Qatar.

Akhtar N, Kate M, Kamran S, Singh R, Bhutta Z, Saqqur M, Elzouki AN, Babu B, Bourke P, Morgan D, Joseph S, Jose N, Francis R, Imam Y, Amir N, Own A, Shuaib A. Akhtar N, et al. Among authors: bourke p. Eur Neurol. 2020;83(2):154-161. doi: 10.1159/000507193. Epub 2020 May 20. Eur Neurol. 2020. PMID: 32434193

10

High voltage atmospheric cold air plasma control of bacterial biofilms on fresh produce.

Patange A, Boehm D, Ziuzina D, Cullen PJ, Gilmore B, Bourke P. Patange A, et al. Among authors: bourke p. Int J Food Microbiol. 2019 Mar 16;293:137-145. doi: 10.1016/j.ijfoodmicro.2019.01.005. Epub 2019 Jan 12. Int J Food Microbiol. 2019. PMID: 30711711

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