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2020 2
2021 1
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Page 1
Volatilome-Genome-Wide Association Study on Wholemeal Maize Flour.
Alves ML, Bento-Silva A, Gaspar D, Paulo M, Brites C, Mendes-Moreira P, Bronze MDR, Malosetti M, van Eeuwijk F, Vaz Patto MC. Alves ML, et al. Among authors: mendes moreira p. J Agric Food Chem. 2020 Jul 22;68(29):7809-7818. doi: 10.1021/acs.jafc.0c01273. Epub 2020 Jul 8. J Agric Food Chem. 2020. PMID: 32571020
Alleles to Enhance Antioxidant Content in Maize-A Genome-Wide Association Approach.
Alves ML, Bento-Silva A, Carbas B, Gaspar D, Paulo M, Brites C, Mendes-Moreira P, Brites CM, Bronze MDR, Malosetti M, van Eeuwijk F, Vaz Patto MC. Alves ML, et al. Among authors: mendes moreira p. J Agric Food Chem. 2020 Apr 1;68(13):4051-4061. doi: 10.1021/acs.jafc.9b07190. Epub 2020 Mar 17. J Agric Food Chem. 2020. PMID: 32141752
Effect of Low-Input Organic and Conventional Farming Systems on Maize Rhizosphere in Two Portuguese Open-Pollinated Varieties (OPV), "Pigarro" (Improved Landrace) and "SinPre" (a Composite Cross Population).
Ares A, Costa J, Joaquim C, Pintado D, Santos D, Messmer MM, Mendes-Moreira PM. Ares A, et al. Among authors: mendes moreira pm. Front Microbiol. 2021 Feb 26;12:636009. doi: 10.3389/fmicb.2021.636009. eCollection 2021. Front Microbiol. 2021. PMID: 33717028 Free PMC article.