Qinfeng Gao - Search Results

Year	Number of Results
2005	1
2008	2
2013	1
2016	4
2018	1
2019	2
2021	6
2022	2

1

Efficacy of using stable isotopes coupled with chemometrics to differentiate the production method and geographical origin of farmed salmonids.

Han C, Dong S, Li L, Gao Q. Han C, et al. Among authors: gao q. Food Chem. 2021 Dec 1;364:130364. doi: 10.1016/j.foodchem.2021.130364. Epub 2021 Jun 15. Food Chem. 2021. PMID: 34171814

2

Effects of different temperatures on seawater acclimation in rainbow trout Oncorhynchus mykiss: osmoregulation and branchial phospholipid fatty acid composition.

Ge J, Huang M, Zhou Y, Liu C, Han C, Gao Q, Dong Y, Dong S. Ge J, et al. Among authors: gao q. J Comp Physiol B. 2021 Jul;191(4):669-679. doi: 10.1007/s00360-021-01363-z. Epub 2021 Apr 5. J Comp Physiol B. 2021. PMID: 33818627

3

Effects of temperature, dissolved oxygen, and their interaction on the growth performance and condition of rainbow trout (Oncorhynchus mykiss).

Jiang X, Dong S, Liu R, Huang M, Dong K, Ge J, Gao Q, Zhou Y. Jiang X, et al. Among authors: gao q. J Therm Biol. 2021 May;98:102928. doi: 10.1016/j.jtherbio.2021.102928. Epub 2021 Apr 3. J Therm Biol. 2021. PMID: 34016351

4

Geographical origin identification of two salmonid species via flavor compound analysis using headspace-gas chromatography-ion mobility spectrometry combined with electronic nose and tongue.

Duan Z, Dong S, Dong Y, Gao Q. Duan Z, et al. Among authors: gao q. Food Res Int. 2021 Jul;145:110385. doi: 10.1016/j.foodres.2021.110385. Epub 2021 May 12. Food Res Int. 2021. PMID: 34112388

5

Effects of seawater acclimation at constant and diel cyclic temperatures on growth, osmoregulation and branchial phospholipid fatty acid composition in rainbow trout Oncorhynchus mykiss.

Ge J, Huang M, Zhou Y, Deng Q, Liu R, Gao Q, Dong Y, Dong S. Ge J, et al. Among authors: gao q. J Comp Physiol B. 2021 Mar;191(2):313-325. doi: 10.1007/s00360-020-01330-0. Epub 2021 Feb 11. J Comp Physiol B. 2021. PMID: 33575866

6

Effects of Supplementary Selenium and Vitamin E on the Growth Performance, Antioxidant Enzyme Activity, and Gene Expression of Sea Cucumber Apostichopus japonicus.

Xu Y, Gao Q, Dong S, Mei Y, Li X. Xu Y, et al. Among authors: gao q. Biol Trace Elem Res. 2021 Dec;199(12):4820-4831. doi: 10.1007/s12011-021-02602-8. Epub 2021 Apr 16. Biol Trace Elem Res. 2021. PMID: 33861410

7

Carbon dioxide and methane fluxes from feeding and no-feeding mariculture ponds.

Chen Y, Dong S, Wang F, Gao Q, Tian X. Chen Y, et al. Among authors: gao q. Environ Pollut. 2016 May;212:489-497. doi: 10.1016/j.envpol.2016.02.039. Epub 2016 Mar 8. Environ Pollut. 2016. PMID: 26967535

8

Effects of abalone (Haliotis discus hannai Ino) and kelp (Saccharina japonica) mariculture on sources, distribution, and preservation of sedimentary organic carbon in Ailian Bay, China: Identified by coupling stable isotopes (δ¹³C and δ¹⁵N) with C/N ratio analyses.

Pan Z, Gao QF, Dong SL, Wang F, Li HD, Zhao K, Jiang XY. Pan Z, et al. Mar Pollut Bull. 2019 Apr;141:387-397. doi: 10.1016/j.marpolbul.2019.02.053. Epub 2019 Mar 7. Mar Pollut Bull. 2019. PMID: 30955748

9

RNA-seq reveals temporal differences in the transcriptome response to acute heat stress in the Atlantic salmon (Salmo salar).

Shi KP, Dong SL, Zhou YG, Li Y, Gao QF, Sun DJ. Shi KP, et al. Comp Biochem Physiol Part D Genomics Proteomics. 2019 Jun;30:169-178. doi: 10.1016/j.cbd.2018.12.011. Epub 2019 Feb 23. Comp Biochem Physiol Part D Genomics Proteomics. 2019. PMID: 30861459

10

Effects of l-tryptophan on the growth, intestinal enzyme activities and non-specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress.

Zhang E, Dong S, Wang F, Tian X, Gao Q. Zhang E, et al. Among authors: gao q. Fish Shellfish Immunol. 2018 Apr;75:158-163. doi: 10.1016/j.fsi.2018.01.009. Epub 2018 Jan 11. Fish Shellfish Immunol. 2018. PMID: 29331348

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