Qixiao Zhai - Search Results

Year	Number of Results
2012	2
2013	1
2014	1
2015	3
2016	5
2017	7
2018	10
2019	20
2020	30
2021	38

1

A next generation probiotic, Akkermansia muciniphila.

Zhai Q, Feng S, Arjan N, Chen W. Zhai Q, et al. Crit Rev Food Sci Nutr. 2019;59(19):3227-3236. doi: 10.1080/10408398.2018.1517725. Epub 2018 Oct 29. Crit Rev Food Sci Nutr. 2019. PMID: 30373382 Review.

2

Surface components and metabolites of probiotics for regulation of intestinal epithelial barrier.

Liu Q, Yu Z, Tian F, Zhao J, Zhang H, Zhai Q, Chen W. Liu Q, et al. Among authors: zhai q. Microb Cell Fact. 2020 Feb 5;19(1):23. doi: 10.1186/s12934-020-1289-4. Microb Cell Fact. 2020. PMID: 32024520 Free PMC article. Review.

3

A potential species of next-generation probiotics? The dark and light sides of Bacteroides fragilis in health.

Sun F, Zhang Q, Zhao J, Zhang H, Zhai Q, Chen W. Sun F, et al. Among authors: zhai q. Food Res Int. 2019 Dec;126:108590. doi: 10.1016/j.foodres.2019.108590. Epub 2019 Jul 27. Food Res Int. 2019. PMID: 31732047 Review.

4

Beneficial effect of GABA-rich fermented milk on insomnia involving regulation of gut microbiota.

Yu L, Han X, Cen S, Duan H, Feng S, Xue Y, Tian F, Zhao J, Zhang H, Zhai Q, Chen W. Yu L, et al. Among authors: zhai q. Microbiol Res. 2020 Mar;233:126409. doi: 10.1016/j.micres.2020.126409. Epub 2020 Jan 7. Microbiol Res. 2020. PMID: 31927503 Free article.

5

Investigations of Bacteroides spp. towards next-generation probiotics.

Tan H, Zhai Q, Chen W. Tan H, et al. Among authors: zhai q. Food Res Int. 2019 Feb;116:637-644. doi: 10.1016/j.foodres.2018.08.088. Epub 2018 Aug 28. Food Res Int. 2019. PMID: 30716990 Review.

6

The characteristics of patulin detoxification by Lactobacillus plantarum 13M5.

Wei C, Yu L, Qiao N, Wang S, Tian F, Zhao J, Zhang H, Zhai Q, Chen W. Wei C, et al. Among authors: zhai q. Food Chem Toxicol. 2020 Dec;146:111787. doi: 10.1016/j.fct.2020.111787. Epub 2020 Oct 6. Food Chem Toxicol. 2020. PMID: 33031840

7

Progress in the distribution, toxicity, control, and detoxification of patulin: A review.

Wei C, Yu L, Qiao N, Zhao J, Zhang H, Zhai Q, Tian F, Chen W. Wei C, et al. Among authors: zhai q. Toxicon. 2020 Sep;184:83-93. doi: 10.1016/j.toxicon.2020.05.006. Epub 2020 Jun 2. Toxicon. 2020. PMID: 32502554 Review.

8

Mining Lactobacillus and Bifidobacterium for organisms with long-term gut colonization potential.

Xiao Y, Zhao J, Zhang H, Zhai Q, Chen W. Xiao Y, et al. Among authors: zhai q. Clin Nutr. 2020 May;39(5):1315-1323. doi: 10.1016/j.clnu.2019.05.014. Epub 2019 May 23. Clin Nutr. 2020. PMID: 31174942 Review.

9

Preliminary safety assessment of a new Bacteroides fragilis isolate.

Tan H, Wang C, Zhang Q, Tang X, Zhao J, Zhang H, Zhai Q, Chen W. Tan H, et al. Among authors: zhai q. Food Chem Toxicol. 2020 Jan;135:110934. doi: 10.1016/j.fct.2019.110934. Epub 2019 Nov 1. Food Chem Toxicol. 2020. PMID: 31682931

10

Latilactobacillus curvatus: A Candidate Probiotic with Excellent Fermentation Properties and Health Benefits.

Chen Y, Yu L, Qiao N, Xiao Y, Tian F, Zhao J, Zhang H, Chen W, Zhai Q. Chen Y, et al. Among authors: zhai q. Foods. 2020 Sep 25;9(10):1366. doi: 10.3390/foods9101366. Foods. 2020. PMID: 32993033 Free PMC article. Review.

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